
Pink Catalina Macaroni Salad
Simple salad or think pink game. Could cut in half.
Pink Catalina Macaroni Salad
recipe by: dienia b on 22nd Feb 2025
Prep Time: 3 Hours
Cook Time: 20 Minutes
Simple salad or think pink game. Could cut in half.
Pink Catalina Macaroni Salad
recipe by: dienia b on 22nd Feb 2025
Prep Time: 3 Hours
Cook Time: 20 Minutes
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They used this same technique on all their broiled fish dishes. Needs to set overnight.
Bill Knapps Broiled Salmon Copycat
recipe by: dienia b on 30th Sep 2023
Prep Time: 1 Days
Cook Time: 15 Minutes
Wowser, this simple soup is wonderful, I used bouillon cube and garlic croutons
Swiss Curd Soup
recipe by: dienia b on 1st Nov 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Remember when you fell in love with your favorite restraunt food dish? Well, we round up 15 favorite copycat recipes...
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A flavorful and easy-to-make Mexican Meatball Soup with jalapenos, garlic, oregano, cumin, and lime juice. Perfect for a...
Spicy Mexican Meatball Soup
recipe by: Miss-Missey on 21st Sep 2013
Prep Time: 45 Minutes
Cook Time: 1 Hours
This pueblo bread originated in the Rio Grande area of New Mexico and has always been made in the shape of a bear's...
Bear Paw Bread Native American
recipe by: dienia b on 28th Apr 2015
Prep Time: 3 Hours
Cook Time: 60 Minutes
I love gingerbread, so when I saw this one with the added pumpkin, just knew it had to be good! From Preventiondotcom
Pumpkin Gingerbread
recipe by: JostLori on 31st Oct 2013
Prep Time: 10 Minutes
Cook Time: 70 Minutes
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Easy to make, using packaged gnocchi. Serve with a green salad and crusty bread. I used pork sausage, but you could...
Italian Sausage & Gnocchi Soup
recipe by: Mikekey on 1st Jan 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
This is so good it just melts away in your mouth, if you want you can add in some cinnamon and nutmeg
Fluffy Carrot Bake
recipe by: Cammie on 25th Jan 2013
Prep Time: 25 Minutes
Cook Time: 30 Minutes
Pleasant side , especially with pork or poultry.
Sweet Potato Apple Toss
recipe by: Derf on 24th Nov 2011
Prep Time: 30 Minutes
Cook Time: 18 Minutes
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