Pink Catalina Macaroni Salad
"Simple salad or think pink game. Could cut in half."
Original is 12 servings
Ingredients
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- Salad
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Nutritional
- Serving Size: 1 (450.9 g)
- Calories 528.4
- Total Fat - 23.4 g
- Saturated Fat - 7.1 g
- Cholesterol - 760.1 mg
- Sodium - 1168.6 mg
- Total Carbohydrate - 47.9 g
- Dietary Fiber - 5.5 g
- Sugars - 6.4 g
- Protein - 32.7 g
- Calcium - 155.2 mg
- Iron - 5.4 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Cook pasta in heavily salted boiling water until al dente, drain.
Step 2
Mix mayonnaise and dressing together and add olives.
Step 3
Mix into pasta.
Step 4
Season to taste.
Step 5
Fold in chopped eggs.
Tips
No special items needed.
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