Real Recipes. Real Cooks. Real Food.

Salmon Stuffed Avocado

This is a case of coming up with a recipe using up what I have on hand.

0.0

(0 reviews)

recipe by:

ImPat

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Quick Maple Walnut Fudge - Small Batch

This recipe requires no candy thermometer and only makes a few pieces. Perfect for a quick sweet fix without having to...

5.0

(1 reviews)

recipe by:

Roxanne

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Dees Hominy

0.0

(0 reviews)

recipe by:

dienia b

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Hunan Shrimp, Pork, Beef, Chicken, and More

Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...

Do-Ahead Egg & Sausage Bake - Bisquick

This is out of my Betty Crocker's Bisquick Cookbook. This is a perfect make-ahead dish for a crowd. Serve with...

4.0

(1 reviews)

recipe by:

TeresaS

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My French Onion Soup

I came up with this recipe with ingredients I had on hand. It is a lot faster then the average onion soup as part of the...

4.7

(3 reviews)

recipe by:

AcadiaTwo

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Banana-Blueberry Oatmeal Bake

More sharing from Taste of Home for our breakfast or brunch fare. Credit for this appealing recipe was given to Vincent...

5.0

(5 reviews)

recipe by:

TwisSis

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Fish in a White Wine Vegetable Sauce in Foil Pouches

I love to cook on the grill - so foil pouches are my best friend, and I cook with them all the time. But pouches can...

5.0

(1 reviews)

recipe by:

Kchurchill5

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Herb-Glazed Rack Of Lamb (Or Leg Of Lamb)

I've always used a leg of lamb for this recipe. Mint jelly served alongside it is traditional. This was my...

5.0

(1 reviews)

recipe by:

JoanWagnerTeller

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Iced Strawberry Tea

Spring and summer means lots of iced tea being made in my home. This one is both fruity and delicious. I don't...

0.0

(0 reviews)

recipe by:

Sue

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