Iced Strawberry Tea

10m
Prep Time
10m
Cook Time
20m
Ready In


"Spring and summer means lots of iced tea being made in my home. This one is both fruity and delicious. I don't usually sweeten my tea; this one is lightly sweet so if you like southern sweet tea taste this first because you may not need as much sweetener."

Original is 6 servings

Nutritional

  • Serving Size: 1 (226.7 g)
  • Calories 224.3
  • Total Fat - 6 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 0 mg
  • Sodium - 196.3 mg
  • Total Carbohydrate - 39.6 g
  • Dietary Fiber - 0.7 g
  • Sugars - 16.4 g
  • Protein - 3 g
  • Calcium - 11.3 mg
  • Iron - 2.2 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Bring water to a near boil; remove from heat and steep tea bags ten minutes.

Step 2

Remove tea bags; if you like sweet tea, stir honey into warm tea.

Step 3

Pour strawberry nectar into a 48 ounce pitcher; add steeped tea and ice cubes to fill.

Step 4

Serve chilled over ice.

Tips


No special items needed.

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