Real Recipes. Real Cooks. Real Food.

Ratatouille

A recipe from a local Italian mini supermarket Napoli Mercato. Times and serving size are estimated. I have made a one...

0.0

(0 reviews)

recipe by:

ImPat

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French Country Omelet

French Country Omelet This is absolutely one of my favorite go-to recipes. It can be varied in so many ways...depending...

5.0

(2 reviews)

recipe by:

mecookin

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Blueberry Scones ala Starbucks

Deliciously sweet and fluffy blueberry scones, with cinnamon and sugar topping. A twist on the classic Starbucks recipe....

5.0

(7 reviews)

recipe by:

dienia b

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Smoking Times and Temperatures With Recipes

It's that time of year again to take advantage of great weather and to smoke your favorite foods. We have listed...

Two For One Recipe For Curried Parsnips

The flavour of the parsnips in this recipe is heavenly. I really doubt if anyone will not like it. You may make this...

0.0

(0 reviews)

recipe by:

Bergy

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Turkey Meatloaf

Don’t omit the shredded carrot it adds moistness to the meatloaf, plan ahead the meatloaf mixture must be refrigerated...

5.0

(1 reviews)

recipe by:

KittenCal

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Roasted Carrots With Pine Nut Gremolata

This is out of the March 2018 Cooking Light magazine...it said by starting the carrots at a high temp gives them a...

5.0

(1 reviews)

recipe by:

TeresaS

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Melted Brie With Winter Fruits

This is out of the November 2018 Sunset magazine...

5.0

(1 reviews)

recipe by:

TeresaS

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Ruby Tuesday Pasta Salad

0.0

(0 reviews)

recipe by:

dienia b

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Glazed Kiwi Tart

Named for the kiwi bird of New Zealand, the kiwifruit has a delicious, mixed-fruit flavor and is high in vitamin C. I...

0.0

(0 reviews)

recipe by:

JostLori

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