
Tuscan Lamb Shanks
From Cooking Light Magazine. April 2000.
Tuscan Lamb Shanks
recipe by: lazyme on 23rd Jan 2015
Prep Time: 20 Minutes
Cook Time: 1 Hours
From Cooking Light Magazine. April 2000.
Tuscan Lamb Shanks
recipe by: lazyme on 23rd Jan 2015
Prep Time: 20 Minutes
Cook Time: 1 Hours
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They used rye bread, I'm using romaine lettuce.
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