Orange & Molasses Salad Dressing
Servings
Prep Time
Cook Time
Ready In
Recipe: #20381
July 29, 2015
Categories: Native American, North American, 5-Minute Prep, Add it in the lunch box, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Kids Can Do It, Make-Ahead, One-Pot Meal, Quick Meals, Small Batch Cooking, Baby Shower, Birthday, Brunch, Christmas, Cinco de Mayo, Easter, Entertaining, Fall/Autumn, Father's Day, Game/Sports Day, Halloween, Hanukkah, July 4th, Kwanzaa, Labor Day, Ladies Luncheon, Mother's Day, New Years, Passover, Picnic, Potluck, Regional Holiday, Romantic Dinner, Rosh Hashanah, St. Patrick's day, Summer, Sunday Dinner, Thanksgiving, Valentine's Day, Wedding, Winter, Weeknight Meals, Refrigerator, Gluten-Free, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Make it from scratch, Kid's Lunches, Spices, Oil, Salad Dressing, Spring more
"This sweet tasting salad dressing works well with any green leaf lettuce salad, it is quick and easy to put together and also makes a great marinade for chicken or pork. This recipe makes enough dressing for 2 salads but it can be increased as it keeps well in the refrigerator."
Ingredients
Nutritional
- Serving Size: 1 (24.3 g)
- Calories 94.8
- Total Fat - 6.8 g
- Saturated Fat - 0.9 g
- Cholesterol - 0 mg
- Sodium - 4.3 mg
- Total Carbohydrate - 9 g
- Dietary Fiber - 0.4 g
- Sugars - 7.5 g
- Protein - 0.2 g
- Calcium - 28.5 mg
- Iron - 0.6 mg
- Vitamin C - 5.3 mg
- Thiamin - 0 mg
Step 1
Whisk all the ingredients together and drizzle over a green leaf salad.
Step 2
Enjoy!
Tips & Variations
No special items needed.
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