This is how to make an amazing pumpkin pie recipe.
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Very easy "get ready ahead" recipe. Use a mini chopper for a quick short cut for making the recipe. If you like soft...
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Ground Lamb Stuffed Peppers
recipe by: Bergy on 28th Feb 2012
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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A basic chicken salad with a little twist. I love to lighten it up a bit by adding sour cream or yogurt to the dressing...
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Lemon Basil Chicken Salad
recipe by: Kchurchill5 ... on 24th Oct 2011
Prep Time: 15 Minutes
Cook Time: 1 Hours
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Bring out the true pasta lover in you! This tasty pasta recipes roundup showcases a variety of pasta dishes from...
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Best ways to use up leftover chicken Leftover chicken is one of the best food...
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These mushroom caps are quick to whip together and so tasty. They are great as an appetizer, or as an entree with a...
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Linda's Spinach Stuffed Mushroom Caps
recipe by: LindasBusyKit... on 5th Nov 2011
Prep Time: 15 Minutes
Cook Time: 15-20 Minutes
I`ve listed halibut but really any meaty fish will do for this but the key is getting the fish thick enough that allows...
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Greek-Style Baked Halibut Fish With Feta, Capers & Olives
recipe by: Kittencal on 22nd Sep 2014
Prep Time: 10 Minutes
Cook Time: 20-25 Minutes
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Mexican Style Eggs: Huevos a la Mexicana
recipe by: dienia b on 2nd Jan 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Along time favourite at our house. It's quick, easy and delicious. Great with a green salad and crusty bread - ...
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Tipsy Chicken
recipe by: Gerry on 9th Nov 2011
Prep Time: 5 Minutes
Cook Time: 25 Minutes
This is a combination of several wing recipes that I found on line and I created my own and hope to make soon. Have not...
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Ginger-Soy Chicken Wings
recipe by: ImPat on 19th Aug 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I have been cooking this for years and usually serve with fried rice. It is important that you have everything measured...
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Fried Chicken (Szechuan Style)
recipe by: ImPat on 12th Sep 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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