French Toast Casserole inspired by Paula Deen. Such a great brunch or breakfast recipe.
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Here is yet another recipe that will encourage veggie haters to eat them. The carmelized onions, pine nuts and balsamic...
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Broccoli With Carmelized Onions And Toasted Pine Nuts (or Almonds)
recipe by: Bergy on 16th Oct 2012
Prep Time: 15 Minutes
Cook Time: 20-25 Minutes
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This is the apple pie I've been making for years using Pillsbury pie crusts.
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Apple Pie
recipe by: ellie on 28th Sep 2014
Prep Time: 20 Minutes
Cook Time: 60 Minutes
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There is nothing better than fresh peaches when they are in season. Grab hold of one of these peach recipes and start...
Recipe Stories / Blog
Nothing can beat the taste of soup in any season. When hungry, soup is one of...
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We enjoyed this easy recipe and uses lots of fresh herbs. I used oregano as it basically is growing out of control but I...
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Pasta With Zucchini
recipe by: ellie on 17th Jul 2019
Prep Time: 10 Minutes
Cook Time: 20 Minutes
I came up with this when trying to use up some pesto. This went over so well I had to make a fresh batch of pesto a few...
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Pesto Bruschetta
recipe by: QueenBea on 29th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
A tropical take on an Italian favorite. It uses coconut milk instead of half and half. I use sugar-free Torani's...
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Orange Italian Soda With A Tropical Attitude
recipe by: Mikekey on 18th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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I wish I could remember where I got this one, but I don't. I know I've changed it a bit from the original to suit our...
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Salsa Chicken and Kidney Beans
recipe by: Felix4067 on 2nd Jan 2012
Prep Time: 5 Minutes
Cook Time: 1 Hours
A friend of mine gave me this recipe some years ago and I've been making it ever since. It's great for a party...
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Forevermama's Pizza Dip
recipe by: ForeverMama on 27th Jun 2014
Prep Time: 20 Minutes
Cook Time: 30 Minutes
This is especially great for summer when fresh sweet tomatoes and fresh basil are in season.
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Oven Roasted Tomato Sauce
recipe by: parsley101 on 21st Feb 2013
Prep Time: 10 Minutes
Cook Time: 70 Minutes
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