This beef chop suey recipe is best served over white rice. Mix it up with your own veggies, chicken or shrimp. Start your Stir Fry now!
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Found @ realsimpledotcom & modified slightly, it took this recipe using flank steak & Brie cheese to make a believer of...
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Steak Sandwiches With Brie
recipe by: TwisSis on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Delicious ! Serves 8 as an appetizer or accompaniment. Serves less as the main course. Cook 2 -3 hours on high or 4-6...
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Sweet & Sour Meatballs With Pineapple In Crockpot
recipe by: natsgarden123... on 17th Nov 2018
Prep Time: 15 Minutes
Cook Time: 2-6 Hours
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No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing, butternut squash, cranberry and...
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Best ways to use up leftover chicken Leftover chicken is one of the best food...
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This is a basic recipe I use to make gravy. I just throw it together usually and never follow a recipe. I decided to...
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Basic Pan Gravy from Drippings
recipe by: QueenBea on 31st Oct 2011
Prep Time: 5 Minutes
Cook Time: 10 Minutes
From recipe+ magazine. Have not included 10 minute marinate time. Since making this I have made the almonds optional...
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Curry Twist
recipe by: ImPat on 15th Nov 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
I have this posted on another site, it's a highly rated recipe and one you will love! I would suggest to add in...
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Chicken Tetrazzini Casserole
recipe by: Kittencal on 6th Feb 2014
Prep Time: 20 Minutes
Cook Time: 40 Minutes
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I found this recipe on the Internet and credit was given to the Fannie Farmer cookbook. The sauce/salsa/relish is very...
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Fannie Farmer Chili Sauce
recipe by: gkwillow on 22nd Feb 2013
Prep Time: 5 Minutes
Cook Time: 1 1/2 Hours
I prefer making my own salad dressings as they are always so much better than the store bought ones and so easy to make....
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Catalina Salad Dressing
recipe by: QueenBea on 5th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Have lots of ice water handy, this is not for wimps!
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Grilled Yogurt Chipotle-Lime Chicken -- Spicy!
recipe by: Rainbeau on 10th May 2012
Prep Time: 24 Hours
Cook Time: 20-25 Minutes
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