This beef chop suey recipe is best served over white rice. Mix it up with your own veggies, chicken or shrimp. Start your Stir Fry now!
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I love this, if your a veggie person, an avocado is a great replacement along with some other vegies that you like and...
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Stuffed Frittata
recipe by: LLKenzie on 2nd Mar 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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A nice egg dish
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Creole Scramble
recipe by: dienia b on 22nd Oct 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Just as the title says, this shrimp recipe roundup brings you tons of shrimp. Everything from seafood pasta to...
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Best ways to use up leftover chicken Leftover chicken is one of the best food...
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Easy turkey carcuss broth made into a stick to your lips delicious hearty soup. Some of the veggies and the turkey meat...
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Turkey Leftovers - Stock and Barley Soup
recipe by: Derf "RIP"... on 25th Nov 2011
Prep Time: 30 Minutes
Cook Time: 3 Hours
An old-fashioned mulled cider that you can add the optional rum to make it more warming to the tummy and soul.
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Old Timey New England Mulled Cider
recipe by: ForeverMama on 6th Oct 2017
Prep Time: 10 Minutes
Cook Time: 2 Minutes
These are great for after school or for any time. Recipe source: Bon Appetit (April 1984)
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Butter Pecan Squares
recipe by: ellie on 15th Nov 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Here is my version of a recipe taught by Anne Willan. Her version uses small cherry tomatoes, which are scored,...
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Tarragon Tomato Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 10 Minutes
No rice in this one, just chicken and veggies, mmm mmm good !!
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Chicken Stuffed Acorn Squash
recipe by: Derf "RIP"... on 21st Nov 2011
Prep Time: 15 Minutes
Cook Time: 52 Minutes
This is very delicious and great for entertaining. Prep time does not include 30 minute marinating time.
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Salmon Marinade
recipe by: lovinretireme... on 2nd Apr 2012
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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