Turkey Burger With Crazy Orange Mustard Glaze

7
Servings
35m
Prep Time
20m
Cook Time
55m
Ready In


"From Diners, Drive-Ins and Dives"

Original recipe yields 7 servings
OK
  • FOR SEASONING
  • FOR GLAZE
  • Garnishes

Nutritional

  • Serving Size: 1 (366.7 g)
  • Calories 404.1
  • Total Fat - 14.4 g
  • Saturated Fat - 2.5 g
  • Cholesterol - 124.7 mg
  • Sodium - 1323.9 mg
  • Total Carbohydrate - 15.8 g
  • Dietary Fiber - 3.5 g
  • Sugars - 10.1 g
  • Protein - 55 g
  • Calcium - 64.7 mg
  • Iron - 2.4 mg
  • Vitamin C - 50.2 mg
  • Thiamin - 0.3 mg

Step 1

Form turkey patties approximately 8 ounces each and season on both sides with the seasoning mixture.

Step 2

Heat vegetable oil in frying pan, saute onions, garlic and jalapenos until translucent. Add orange marmalade mustard powder, white pepper, chili powder and cook for approximately 2 minutes.

Step 3

Grill turkey patties first on very high heat until nice markings are shown, and then reduce flame to approximately medium.

Step 4

Cook patties until well done (165 degrees F) but not overly done. At the same time, grill hamburger buns on both sides.

Step 5

Serve hamburger as open-faced patty with glaze on one side and garnishes on the other.

Tips & Variations


No special items needed.

Related

breezermom

The flavors are great with this recipe. As usual with turkey burgers, I find I have a hard time keeping them to hold together when grilling them. But I managed and enjoyed the smokey flavor imparted by the charcoal grill. I served these without the bun to help cut some carbs out. Thanks for sharing! Made for FYC tag game.

review by:
(17 Jun 2017)

Bergy

There are turkey Burgers & There are turkey burgers but this is a special turkey burger. The crazy orange mustard glaze is so super good it brings this burger to the top of the list. Absolutely a 5 star.

review by:
(4 Jun 2017)