
Mojito
This is the perfect mojito for me. Deceptively smooth. Sometimes I'll cut the spent lime shells in half and add a...
Mojito
recipe by: Sue on 14th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is the perfect mojito for me. Deceptively smooth. Sometimes I'll cut the spent lime shells in half and add a...
Mojito
recipe by: Sue on 14th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Just increase the amounts in the recipe for however many servings you need. Make just one or feed a crowd, it's up...
Individual Breakfast Casseroles
recipe by: Sue on 14th Mar 2013
Prep Time: 10 Minutes
Cook Time: 50 Minutes
A great alternative to rolls. Goes well with fried chicken or beef stew.
Herbed Buttermilk Biscuits
recipe by: Sue on 15th Mar 2013
Prep Time: 10 Minutes
Cook Time: 18 Minutes
I can't remember where I first read this recipe.. I know it was from another recipe site. I am not trying to...
Lite Corn On The Cob
recipe by: Bergy on 15th Mar 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Some people like beans in their chili, some do not. This chili has no beans, but if you like beans, you can easily add...
Easy Chili Con Carne (No Beans)
recipe by: Sue on 15th Mar 2013
Prep Time: 5 Minutes
Cook Time: 105 Minutes
This Burger is one of the top 15 burgers recommended by Chatelaine magazine. A little tweaking by me but not much...
Stealthy Healthy Burger With Greek-Yogurt-Chipotle Sauce
recipe by: Bergy on 16th Mar 2013
Prep Time: 20 Minutes
Cook Time: 8 Minutes
Not as tasty as aioli made from freshly made ingredients from scratch but if you forgot to make that ahead of time or...
Quick and Dirty Cheater's Garlic Aioli
recipe by: Sue on 16th Mar 2013
Prep Time: 1 Minutes
Cook Time: 0 Minutes
I make my tuna with eggs in it and have always done so. I believe it is a southern thing, and the egg helps give the...
Southern Style Tuna Salad Sandwiches
recipe by: Sue on 16th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Sort of a fancy version of home fries, with sweet potatoes of course, which are more healthy for us.
Sweet Potatoes Parmesan
recipe by: Sue on 16th Mar 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Bill's recipe. We love saag/palak curries and he has a few different ways of making it.
Saag Khumb for 2 (Indian Spinach and Mushrooms)
recipe by: Sue on 16th Mar 2013
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Hearty stick to your ribs cooking. Great for St. Pat's Day or New Years. Has a nice sauce or serve with lots of...
Crock Pot Corned Beef and Cabbage
recipe by: Sue on 16th Mar 2013
Prep Time: 15 Minutes
Cook Time: 10 Hours
Greek Sessoned, tender, moist and delicious with the added sweetness of apples cut into chips to roast around it.
Greek Pork Tenderloin with Apple Chips
recipe by: Derf on 18th Mar 2013
Prep Time: 15 Minutes
Cook Time: 45-60 Minutes
I found this recipe many, many years ago on a web site dedicated to cooking with Guinness, alas the site is no longer on...
Guinness BBQ Chicken
recipe by: Shadows1 on 18th Mar 2013
Prep Time: 4 Hours
Cook Time: 50-60 Minutes
"Mai Fun" are fried rice vermicelli noodles that puff up and get very crispy. It's possible you may have had them...
Grilled Hoisin Chicken with Mai Fun
recipe by: Sue on 18th Mar 2013
Prep Time: 24 Hours
Cook Time: 75 Minutes
I make this on my George Foreman electric grill but a skillet will work
Grilled Mozzarella Pizza Sandwich
recipe by: SammyJo on 18th Mar 2013
Prep Time: 3 Minutes
Cook Time: 2 Minutes
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A quick and easy pasta meal. Use your favorite jar of seasoned pasta sauce, or make your own. You can also add more...
Hamburger Bow Tie Casserole
recipe by: elsie on 19th Mar 2013
Prep Time: 10-15 Minutes
Cook Time: 30-35 Minutes
Simmered with beer, this home made sauce has a sweet, spicy and complex flavor. Made without ketchup.
Beer Barbecue Sauce
recipe by: Sue on 19th Mar 2013
Prep Time: 10 Minutes
Cook Time: 60 Minutes
This recipe was found on the side of a box of Knox Gelatin. In this recipe the cooking time is the chill time. It will...
Chocolate Whirl
recipe by: Dreamer_in_On... on 19th Mar 2013
Prep Time: 20 Minutes
Cook Time: 2 Hours
Versatile appetizer spread - use on crackers, stuff mushrooms, or cherry tomatoes with it. Or line a tortilla with it...
Boursin Spread
recipe by: Derf on 20th Mar 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
SOURCE Jeff Smith the FRUGAL GOURMET with modifications This recipe is a family favorite and doubles or triples...
Beef in Burgundy
recipe by: Shadows1 on 20th Mar 2013
Prep Time: 20 Minutes
Cook Time: 3-4 Hours
A delicious rich company worthy dish, or for that special person. Can be doubled and more. Revised from Cooking for 2,...
Turkey Tetrazinni (Or Chicken)
recipe by: Derf on 20th Mar 2013
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Easy to whip up- use as cocktail sauce or as a dip for fried clams, fried oysters, fried shrimp, etc.
Low Sugar Seafood or Shrimp Cocktail Sauce
recipe by: Sue on 20th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Really different from the usual potato salads. It's tangy and delicious, something you'd probably enjoy if you...
Potato and Beet Salad
recipe by: Sue on 20th Mar 2013
Prep Time: 15 Minutes
Cook Time: 20 Minutes
All purpose deviled ham spread - great for sandwiches, wraps or appetizers on crackers or fill deviled eggs - many uses...
Deviled Ham - all purpose spread
recipe by: Derf on 21st Mar 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Creamy rice pudding, cinnamon/vanilla flavoured with a hint of lemon. Made with brown rice and raisins. (White rice...
Rice Pudding - Stove Top
recipe by: Derf on 22nd Mar 2013
Prep Time: 10 Minutes
Cook Time: 35-40 Minutes
I love roasted asparagus and this one rates right up there at the top. The recipe was originally from Taste of Home by...
Tuscan Style Roasted Asparagus
recipe by: Bergy on 22nd Mar 2013
Prep Time: 15 Minutes
Cook Time: 10-12 Minutes
Basic burger, no burn. The onion is caramelized nicely. I'll post a photo later- this just looks like a hamburger,...
The No Nonsense Diner Burger
recipe by: Sue on 22nd Mar 2013
Prep Time: 1 Minutes
Cook Time: 12 Minutes
Simple and delicious, this recipe hailed from the renowned Maisonette restaurant of Cincinnati, Ohio.
Maisonette Heirloom Tomato Salad With Goat Cheese and Arugula
recipe by: Sue on 22nd Mar 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes