Lentil Soup
I think of this as a main dish. Individual servings can be frozen for later use.
recipe by:
Lentil Soup
recipe by: JoanWagnerTel... on 7th Nov 2018
Prep Time: 1 Hours
Cook Time: 1.25 Hours
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Paccheri With Pork Sausage
From our weekday newspaper The West Australian. Times are estimated. Paccheri pasta is large but short hollow pieces...
recipe by:
Paccheri With Pork Sausage
recipe by: ImPat on 13th Nov 2018
Prep Time: 20 Minutes
Cook Time: 1 Hours
Mussels In Chilli Sauce
From one of our national supermarkets from their instore recipe card.
recipe by:
Mussels In Chilli Sauce
recipe by: ImPat on 14th Nov 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Cranberry Salad With Port
Pretty Jello salad.
recipe by:
Cranberry Salad With Port
recipe by: dienia b on 27th Nov 2018
Prep Time: 1 Days
Cook Time: 5 Minutes
Cranberry & Pomegranate Spritz
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Cranberry & Pomegranate Spritz
recipe by: ImPat on 8th Dec 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Pan-Seared Sirloin Steaks
Fro our weekday newspaper The West Australian. Times are estimated.
recipe by:
Pan-Seared Sirloin Steaks
recipe by: ImPat on 11th Dec 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Nectarine & Sparkling Wine Jellies
From our Saturday newspaper The Weekend West. Times are estimated and does not include refrigeration times.
recipe by:
Nectarine & Sparkling Wine Jellies
recipe by: ImPat on 29th Dec 2018
Prep Time: 1o Minutes
Cook Time: 1 Minutes
Moscato Peach Melba
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Moscato Peach Melba
recipe by: ImPat on 26th Jan 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Special Day Risotto
The herbal and vegetable notes and tart goat cheese in this creamy risotto recipe makes for an extra special side dish...
recipe by:
Special Day Risotto
recipe by: ForeverMama on 8th Apr 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Pressure Cooker Mushroom Risotto
Received in an email from a kitchen specialist store.
recipe by:
Pressure Cooker Mushroom Risotto
recipe by: ImPat on 13th Apr 2019
Prep Time: 30 Minutes
Cook Time: 10-15 Minutes
Granita (Italian Ice)
Five different types of Granita but one easy way to make it. The first three types (Coffee, Lemon and Sherry Cardamom)...
recipe by:
Granita (Italian Ice)
recipe by: EOdisciple on 15th Apr 2019
Prep Time: 15 Minutes
Cook Time: 3 Hours
Prawn Saganaki
Treat yourself to a delicious Greek classic with this easy-to-make prawn saganaki recipe. Perfect for a midweek dinner,...
recipe by:
Prawn Saganaki
recipe by: ImPat on 22nd Apr 2019
Prep Time: 30 Minutes
Cook Time: 13 Minutes
Vietnamese Prawn Spring Rolls
Enjoy this delicious Vietnamese Prawn Spring Rolls recipe! It features cooked rice noodles, prawns, coriander roots,...
recipe by:
Vietnamese Prawn Spring Rolls
recipe by: ImPat on 25th Apr 2019
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Carciofi Alla Romana (Artichokes Roman Style)
A simple antipasto (appetizer) that can be made a little bit ahead and served at room temperature.
recipe by:
Carciofi Alla Romana (Artichokes Roman Style)
recipe by: lazyme on 25th Apr 2019
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Campari Champagne Cocktail
The sweetness of honey and the bite of Campari combine in this refreshing Italian aperitif.
recipe by:
Campari Champagne Cocktail
recipe by: lazyme on 25th Apr 2019
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Creamy Mushroom Lasagna
Chock full of mushrooms
recipe by:
Creamy Mushroom Lasagna
recipe by: dienia b on 22nd May 2019
Prep Time: 60 Minutes
Cook Time: 60 Minutes
Ice Wine Infused Peaches
A stunning dessert. I typically serve this over ice cream
recipe by:
Ice Wine Infused Peaches
recipe by: Fizzybrat on 27th May 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Smoked Turkey
Canadian Living - Summertime Cookbook Special - 1981
recipe by:
Smoked Turkey
recipe by: Fizzybrat on 2nd Jun 2019
Prep Time: 30 Minutes
Cook Time: 3.5-4 Hours
Stir-Fried Steak & Vegetables
Canadian Living - Summertime Cookbook Special - 1981
recipe by:
Stir-Fried Steak & Vegetables
recipe by: Fizzybrat on 2nd Jun 2019
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Chicken, Leek & Bacon Pot Pies
From our Saturday newspaper The West Australian. Times are estimated.
recipe by:
Chicken, Leek & Bacon Pot Pies
recipe by: ImPat on 4th Jun 2019
Prep Time: 35 Minutes
Cook Time: 20 Minutes
Roasted Pumpkin, Fennel & Pancetta Risotto
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Roasted Pumpkin, Fennel & Pancetta Risotto
recipe by: ImPat on 7th Jun 2019
Prep Time: 30 Minutes
Cook Time: 1 Hours
Sunrise
1983 - Canadian Living Summertime Cookbook Special
recipe by:
Sunrise
recipe by: Fizzybrat on 14th Jun 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Pineapple Prosecco Punch
yet to try
recipe by:
Pineapple Prosecco Punch
recipe by: Fizzybrat on 14th Jun 2019
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ruby Sorrel Refresher
1983 - Canadian Living Summertime Cookbook Special Does not include standing times
recipe by:
Ruby Sorrel Refresher
recipe by: Fizzybrat on 20th Jun 2019
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Belgium Chicken Stew (Waterzooi de Poulet)
Waterzooi is a traditional Flemish dish, which translates to “watery mess”, but though the name doesn't sound...
recipe by:
Belgium Chicken Stew (Waterzooi de Poulet)
recipe by: ForeverMama on 23rd Jun 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Slow-Roasted Lamb Shoulders
From our weekday newspaper The West Australian. Times are estimated. NOTE - full name of recipe is Slow-Roasted Lamb...
recipe by:
Slow-Roasted Lamb Shoulders
recipe by: ImPat on 29th Jun 2019
Prep Time: 30 Minutes
Cook Time: 4 Hours
Cherries & Cream - Siarese Arostegane a la Pana
Originating from the Veneto region of Italy. US measurements follow the ingredients
recipe by:
Cherries & Cream - Siarese Arostegane a la Pana
recipe by: momaphet on 30th Jun 2019
Prep Time: 40 Minutes
Cook Time: 25 Minutes
Cuban Shredded Beef
Recipe source: Cook's Illustrated: Dinners around the world 2019
recipe by:
Cuban Shredded Beef
recipe by: ellie on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 2 Hours