Coconut Rose Lassi
An Indian recipe, I use less rosewater than indians do feel free to add more if you wish
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Coconut Rose Lassi
recipe by: dienia b on 29th Jun 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Crisscross Scone Loaf
From Des Moines register, 8 April 1955, it says add glamor to your Easter breakfast, and the loaf looks braided very...
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Crisscross Scone Loaf
recipe by: dienia b on 29th Jun 2015
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Mom's Hamburger Soup
Mom had to feed 7 hungry mouths. So she used whatever she could to make a satisfying meal with a big pot of soup.
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Mom's Hamburger Soup
recipe by: lovinretireme... on 29th Jun 2015
Prep Time: 30 Minutes
Cook Time: 1 Hours
Cream Puffs With Filling
From an old handwritten school book from 1930s, meadow grove ne in cook book violla killion have more cookbooks from old...
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Cream Puffs With Filling
recipe by: dienia b on 29th Jun 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Cake Doughnuts
These doughnuts use lemon extract . Was from a hand written book from 1930s from Neigh Ne. They have a short chill time...
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Cake Doughnuts
recipe by: dienia b on 29th Jun 2015
Prep Time: 3 Hours
Cook Time: 15 Minutes
Cheese Cake Treat
Darlene Kossman made this for art and vendettas linds anniversary in 1955, it has cottage cheese and is orange flavored...
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Cheese Cake Treat
recipe by: dienia b on 29th Jun 2015
Prep Time: 7 Hours
Cook Time: 5 Minutes
Butter Bean Burgers
This is a vegetarian burger. I was told it is very good by Debbie. She got it from allrecipes.
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Butter Bean Burgers
recipe by: dienia b on 29th Jun 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Chicken Pot Pie Crepes
While reading crepes cookbook I came up with this, it's an amazing cookbook. You can freeze half these before baked...
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Chicken Pot Pie Crepes
recipe by: dienia b on 29th Jun 2015
Prep Time: 60 Minutes
Cook Time: 30 Minutes
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Applesauce Drop Doughnuts
A very old recipe from Leana Anderson via Sally Grosserode rudy said his mother libbie wostrel made these they used...
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Applesauce Drop Doughnuts
recipe by: dienia b on 29th Jun 2015
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Watkins Doughnuts With Sweet Milk
My mom made this from the Watkins 1938 cookbook for people that are looking for those cake doughnuts mom made these...
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Watkins Doughnuts With Sweet Milk
recipe by: dienia b on 29th Jun 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Tarragon Sauce
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Tarragon Sauce
recipe by: dienia b on 29th Jun 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Redwood Room Apple Pie
Uses canned apples and cream cheese. This was in Beemer Ne cookbook so I am guessing that there used to be a restaurant...
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Redwood Room Apple Pie
recipe by: dienia b on 29th Jun 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Raisin Meringue Pie
From a 1930s cookbook from Neligh Ne; no sour cream in this recipe.
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Raisin Meringue Pie
recipe by: dienia b on 29th Jun 2015
Prep Time: 60 Minutes
Cook Time: 20 Minutes
Snow Pie
From Darlene Kossman, very old coconut pie
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Snow Pie
recipe by: dienia b on 29th Jun 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Snicker Doodle Coffeecake
From an old newspaper clipping, it says sweet and gooey, I didn't find it to be that way myself , but I cooked it...
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Snicker Doodle Coffeecake
recipe by: dienia b on 29th Jun 2015
Prep Time: 19 Minutes
Cook Time: 50 Minutes
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Bayou Salad
A flavorful & easy-to-make Bayou Salad with cooked rice, shrimp, celery, green peas, olives, mayo, lemon juice, salt &...
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Bayou Salad
recipe by: dienia b on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Sweet & Sour Mustard Greens
I saw Emeril eating something like this on The Best Thing I Ever Ate , and since I had some canned mustard greens; here...
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Sweet & Sour Mustard Greens
recipe by: dienia b on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Garlicy Yellow Romano Bean Salad, Romanian
From Romanian food for foreigners blog; serve with toasted grilled bread.
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Garlicy Yellow Romano Bean Salad, Romanian
recipe by: dienia b on 30th Jun 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Yellow Romano Bean Stew Romanian
From Romanian food for foreigners blog; a side dish.
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Yellow Romano Bean Stew Romanian
recipe by: dienia b on 30th Jun 2015
Prep Time: 60 Minutes
Cook Time: 15 Minutes
Candances Alligater Swamp Drink
From my Dietician she makes this for her daughter.
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Candances Alligater Swamp Drink
recipe by: dienia b on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Tomato Stew Lecso
A Romanian Hungarian soup served with polenta and sour cream. You could make this with oil instead of bacon if you wish.
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Tomato Stew Lecso
recipe by: dienia b on 30th Jun 2015
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Applesauce Filbert Silver Dollar Pancakes
Cook on lower heat because these burn fairly easily. They don't make good bigger pancakes; keep them small. I got...
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Applesauce Filbert Silver Dollar Pancakes
recipe by: dienia b on 30th Jun 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Kukuye Sabzi Herb Omelet
This one is a little different from echo echos and is baked not cooked on stove top it is very easy to put together and...
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Kukuye Sabzi Herb Omelet
recipe by: dienia b on 30th Jun 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Arab Mushroom Salad
It said red wine vinegar but I am substituting cider vinegar. You could use the wine vinegar if you wish
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Arab Mushroom Salad
recipe by: dienia b on 30th Jun 2015
Prep Time: 40 Minutes
Cook Time: 0 Minutes
Rice Flour Crepes
Close to recipe from crepe cookbook by Martha Holmberg, she knows her stuff
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Rice Flour Crepes
recipe by: dienia b on 30th Jun 2015
Prep Time: 2 Hours
Cook Time: 10 Minutes
Dees Bologna & Egg Sandwich
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Dees Bologna & Egg Sandwich
recipe by: dienia b on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Cheddar Corn Pancakes
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Cheddar Corn Pancakes
recipe by: dienia b on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Peanut Butter Crunch French Toast
Enjoy a delicious breakfast with this Peanut Butter Crunch French Toast! Soak bread in egg mixture, dredge in...
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Peanut Butter Crunch French Toast
recipe by: dienia b on 30th Jun 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes