Dees Bologna & Egg Sandwich
""
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (161.4 g)
- Calories 350.4
- Total Fat - 27.2 g
- Saturated Fat - 13.8 g
- Cholesterol - 276.7 mg
- Sodium - 964.1 mg
- Total Carbohydrate - 10.3 g
- Dietary Fiber - 0.7 g
- Sugars - 7.8 g
- Protein - 16.7 g
- Calcium - 263.5 mg
- Iron - 1.9 mg
- Vitamin C - 29.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Fry bologna until lightly browned.
Step 2
And egg breaking yolk in the butter put cheese on egg after you have flipped it
Step 3
Put mayo on one side bread.
Step 4
Add lettuce.
Step 5
Cut on diagonal.
Tips
No special items needed.