Tomato Stew Lecso

4
Servings
30m
Prep Time
60m
Cook Time
1h 30m
Ready In


"A Romanian Hungarian soup served with polenta and sour cream. You could make this with oil instead of bacon if you wish."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (403.1 g)
  • Calories 242.2
  • Total Fat - 12.7 g
  • Saturated Fat - 4 g
  • Cholesterol - 31.2 mg
  • Sodium - 1667.5 mg
  • Total Carbohydrate - 19.4 g
  • Dietary Fiber - 5.5 g
  • Sugars - 11.6 g
  • Protein - 14.1 g
  • Calcium - 47.8 mg
  • Iron - 1.7 mg
  • Vitamin C - 133.5 mg
  • Thiamin - 0.3 mg

Step 1

Fry bacon; add onion; cook until translucent.

Step 2

Add bell pepper.

Step 3

Sprinkle with salt.

Step 4

Cook slowly for 20 minutes.

Step 5

Add garlic.

Step 6

Add tomatoes.

Step 7

Add paprika.

Step 8

Simmer 20 minutes; mash fine; it should be thick.

Tips & Variations


No special items needed.

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