
Easy Apricot Chicken Stir-Fry
From our weekday newspaper The West Australian. Times are estimated.
Easy Apricot Chicken Stir-Fry
recipe by: ImPat on 30th Mar 2020
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Fruit fanatics, rejoice! With its sweet flavor and juicy texture, fruit is a versatile ingredient that can be used in a variety of delectable recipes. Whether you're in the mood for a refreshing smoothie bowl with a mix of vibrant fruits, a light and flavorful fruit salad loaded with colorful produce, or a tantalizing tart perfect for special occasions, there's a fruit recipe for every occasion. Elevate your cooking game and delight your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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From our weekday newspaper The West Australian. Times are estimated.
Easy Apricot Chicken Stir-Fry
recipe by: ImPat on 30th Mar 2020
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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From our Sunday newspaper The Sunday Times. Times are estimated.
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From our Sunday newspaper The Sunday Times. Times are estimated.
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From our weekday newspaper The West Australian. Times are estimated.
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Prep Time: 10 Minutes
Cook Time: 15 Minutes
This recipe came to me from my mother, Constance Wagner, who got it from our dear friend Jane Bragg. It can be served...
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recipe by: JoanWagnerTel... on 18th Apr 2020
Prep Time: 30 Minutes
Cook Time: 2 Hours
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This is a pasta sauce with a difference. If you love Tuna then you will like this recipe. This sauce is usually served...
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Prep Time: 15 Minutes
Cook Time: 40 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
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recipe by: ImPat on 19th Apr 2020
Prep Time: 10 Minutes
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This is a recipe from the American Diabetes Association. It can be served with raw vegetables.
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This takes a bit of effort but is very flavorful. The candied peel can be kept in a jar in the refrigerator for a very...
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recipe by: JoanWagnerTel... on 19th Apr 2020
Prep Time: 5 Hours
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The flavor of the cranberries seems to go well with the spices here.
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This is a modified version of a recipe from Erma Rombauer's JOY OF COOKING. The orange juice and orange zest are...
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Prep Time: 2.15 Hours
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You can also use any beans in this recipe. Common choices are black beans, black-eyed peas, kidney beans, pinto beans,...
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Prep Time: 5 Minutes
Cook Time: 20 Minutes
I love hot apple cider, with or without adult spirits added. With this recipe, you can make your own and avoid store...
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recipe by: KarenSTL on 24th Apr 2020
Prep Time: 20 Minutes
Cook Time: 4 Hours
This is from a very old family cookbook. These are a fantastic tasty treat for an afternoon tea or snack.
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Prep Time: 15 Minutes
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Prep Time: 15 Minutes
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A sandwich for one that is refreshing in warm weather.
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Prep Time: 15 Minutes
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