Eggless Strawberry Mousse
"A simple but delicious looking spring dessert"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (265.4 g)
- Calories 342.2
- Total Fat - 13.8 g
- Saturated Fat - 8.3 g
- Cholesterol - 45.6 mg
- Sodium - 21.9 mg
- Total Carbohydrate - 50.7 g
- Dietary Fiber - 3.6 g
- Sugars - 38.3 g
- Protein - 8 g
- Calcium - 70.7 mg
- Iron - 0.5 mg
- Vitamin C - 14.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Soak gelatin in water five minutes
Step 2
Purée strawberries in blender
Step 3
Cook purée and sugar over medium low for 3-4 minutes
Step 4
Add soaked gelatin to purée and mix
Step 5
Transfer purée to whipped cream and beat one minute
Step 6
Make layers of mousse and sliced strawberries in serving glass
Step 7
Chill 1 hour
Tips
No special items needed.
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