Knotts Berry Farm Cranberry Bread
Recipe: #34623
April 04, 2020
Categories: Breads, Walnut, Cranberry, Pacific Northwest, Copycat or Clone Recipes, Vegetarian Quick Breads, Flour, more
""
Ingredients
Nutritional
- Serving Size: 1 (176.7 g)
- Calories 486.6
- Total Fat - 20.4 g
- Saturated Fat - 3.7 g
- Cholesterol - 150.7 mg
- Sodium - 642.4 mg
- Total Carbohydrate - 68.9 g
- Dietary Fiber - 6.3 g
- Sugars - 36.7 g
- Protein - 12.1 g
- Calcium - 142.5 mg
- Iron - 2.6 mg
- Vitamin C - 13 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Sift dry ingredients
Step 2
Cut in shortening to dry ingredients
Step 3
Mix egg and orange juice
Step 4
Pour into dry ingredients
Step 5
Mix just until moistened
Step 6
Fold in cranberries and nuts
Step 7
Pour into pam sprayed buttered 9x5 inch bread pan
Step 8
Bake at 350 until done
Tips
No special items needed.