Greek, Japanese and Mexican Fusion
An Adam Liaw, Australian Masterchef winner, easy fusion dinner party.
recipe by:
Greek, Japanese and Mexican Fusion
recipe by: ImPat on 9th Jun 2021
Prep Time: 20 Minutes
Cook Time: 4 Hours
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Sweet Potato & Turkey Conscous
A great recipe to use up leftovers and also items that are probably in the pantry Recipe source: Taste of Home: Cast...
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Sweet Potato & Turkey Conscous
recipe by: ellie on 9th Jun 2021
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Honey Of a Garlic Green Beans
A tasty green bean staple side dish.
recipe by:
Honey Of a Garlic Green Beans
recipe by: ForeverMama on 10th Jun 2021
Prep Time: 10-15 Minutes
Cook Time: 15-20 Minutes
Roasted Root Vegetables & Couscous with Fall Fig Dressing
A delicious side using root veggies and a dressing made of fig preserves to please any meal at any time of year!
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Roasted Root Vegetables & Couscous with Fall Fig Dressing
recipe by: ForeverMama on 10th Jun 2021
Prep Time: 20 Minutes
Cook Time: 1.5 Minutes
Brandy Coffee
Back in the good ol "80's" this was the thing to finish off dinner parties. I have not made this for years....maybe...
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Brandy Coffee
recipe by: Tisme on 13th Jun 2021
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Tuna Hand Rolls (Using Canned Tuna)
Recipe source: Bon Appetit (June 2021)
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Tuna Hand Rolls (Using Canned Tuna)
recipe by: ellie on 13th Jun 2021
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Coconut and Chilli Chicken Soup
From our weekday newspaper The West Australian.
recipe by:
Coconut and Chilli Chicken Soup
recipe by: ImPat on 14th Jun 2021
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Grandma's Beef Stroganoff
From our weekly newspaper The West Australian.
recipe by:
Grandma's Beef Stroganoff
recipe by: ImPat on 16th Jun 2021
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Pumpkin & Lentil Red Curry
From our weekday newspaper The West Australian/
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Pumpkin & Lentil Red Curry
recipe by: ImPat on 18th Jun 2021
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Minty Cantaloupe Granita
It is important not to stir the granita once it is past the frozen state -- it should remain slightly slushy so it can...
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Minty Cantaloupe Granita
recipe by: ellie on 19th Jun 2021
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Sow-Cooker Satay Pork
From our Sunday newspaper The Sunday Times. NOTE cook time is for slow cooker and prep. times includes initial cooking...
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Sow-Cooker Satay Pork
recipe by: ImPat on 20th Jun 2021
Prep Time: 20 Minutes
Cook Time: 6 Hours
Ultimate Vegie Curry
From our Sunday newspaper The Sunday Times.
recipe by:
Ultimate Vegie Curry
recipe by: ImPat on 20th Jun 2021
Prep Time: 15 Minutes
Cook Time: 4 Hours
Fresh Corn Saute With Tomatoes, Squash & Okra
Recipe source: Bon Appetit (June, 2006)
recipe by:
Fresh Corn Saute With Tomatoes, Squash & Okra
recipe by: ellie on 20th Jun 2021
Prep Time: 25 Minutes
Cook Time: 5 Minutes
Border Tamale Pie
As told by James Beard - - - -Mexican tamales, wrapped in corn husks and steamed, are standard fare along the southern...
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Border Tamale Pie
recipe by: ForeverMama on 21st Jun 2021
Prep Time: 20 Minutes
Cook Time: 1.75 Hours
Cherry Vanilla Ice Cream
Easy & tasty - no cooking. You can use frozen cherries very successfully.
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Cherry Vanilla Ice Cream
recipe by: JostLori on 21st Jun 2021
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Sweet Corn Ice Cream
You can use frozen corn, but fresh sweet summer corn is the best!
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Sweet Corn Ice Cream
recipe by: JostLori on 21st Jun 2021
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Roasted Tomato Soup With Broccoli Pesto
From our weekday newspaper The West Australian.
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Roasted Tomato Soup With Broccoli Pesto
recipe by: ImPat on 23rd Jun 2021
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Greek Lamb Marinade
A fantastic recipe jotted down last summer from a radio programme from Gary's Quality Meats, Prahran . I am told...
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Greek Lamb Marinade
recipe by: Tisme on 27th Jun 2021
Prep Time: 10 Minutes
Cook Time: 12+ Hours
Skillet Chicken Pasta Primavera
This is out of our local Fred Meyer magazine...this dish has a light, creamy sauce that cooks right in the skillet with...
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Skillet Chicken Pasta Primavera
recipe by: TeresaS on 28th Jun 2021
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Gamja JoRim
A Korean recipe. Posted for You Want What? recipe game.
recipe by:
Gamja JoRim
recipe by: WhatamIgonnae... on 29th Jun 2021
Prep Time: 5 Minutes
Cook Time: 23 Minutes
Galician Bean Soup
Prep time does not include soaking the beans overnight. Recipe source: Memories of a Cuban Kitchen cookbook
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Galician Bean Soup
recipe by: ellie on 30th Jun 2021
Prep Time: 30 Minutes
Cook Time: 2 Hours
Coconut Oatmeal With Roasted Stone Fruit
A delicious version of oatmeal
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Coconut Oatmeal With Roasted Stone Fruit
recipe by: ForeverMama on 30th Jun 2021
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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Polenta and Brussels Sprout Salad
From our weekday newspaper The West Australian.
recipe by:
Polenta and Brussels Sprout Salad
recipe by: ImPat on 2nd Jul 2021
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Avocado-Corn Salsa
Adapted from the Food section of the Chicago Tribune. This is perfect for summer entertaining and can be served with...
recipe by:
Avocado-Corn Salsa
recipe by: Linky on 3rd Jul 2021
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Chicken and Mango Rice Paper Rolls
From our Sunday newspaper The Sunday Times.
recipe by:
Chicken and Mango Rice Paper Rolls
recipe by: ImPat on 4th Jul 2021
Prep Time: 30 Minutes
Cook Time: 0 Minutes
White Bean & Swiss Chard Soup
My friend got a lot of Swiss chard in her weekly veggie box and didn't know what to do with it. This would work!!...
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White Bean & Swiss Chard Soup
recipe by: Linky on 6th Jul 2021
Prep Time: 15 Minutes
Cook Time: 1 Hours
Mexican Corn Chowder
On a trip to New Mexico when I was a little girl, we ate at the Pink Adobe restaurant. It has been in existence since...
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Mexican Corn Chowder
recipe by: Linky on 8th Jul 2021
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Spaghetti With Herbs
This is a lovely spaghetti, with great flavors. A great way to use up those summer tomato's and herbs. Serve with...
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Spaghetti With Herbs
recipe by: Tisme on 11th Jul 2021
Prep Time: 20 Minutes
Cook Time: 40 Minutes