Tofu Bites
These little guys are so good you won't believe they are healthy! You may serve them as a side dish for brunch,...
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Tofu Bites
recipe by: Bergy on 10th May 2012
Prep Time: 40 Minutes
Cook Time: 20-25 Minutes
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Beef and Curry Pocket Pies (Pasties)
Fun to make and fun to eat! Perfect served with a salad and mango chutney! Can also be made smaller for on-the-go...
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Beef and Curry Pocket Pies (Pasties)
recipe by: Galley_Wench on 25th Jun 2012
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Turkey Hoisin Rolls
Serve rolled in lettuce, ready to eat or serve the filling and lettuce leaves separately and let them roll their own....
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Turkey Hoisin Rolls
recipe by: Derf on 30th Jun 2012
Prep Time: 15 Minutes
Cook Time: 14 Minutes
Fried Fish Nuggets
I found this recipe in the TOH " 2000 Quick Cooking Cookbook ". It was sent in to them by Lynn Negaard from Litchfield,...
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Fried Fish Nuggets
recipe by: Chef... on 7th Aug 2012
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Pork or Chicken Vegetable Asian Lettuce Wraps
I really enjoy lettuce wraps; but, I never really found a recipe I really enjoyed; so this is my take on them. I really...
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Pork or Chicken Vegetable Asian Lettuce Wraps
recipe by: Kchurchill5 on 23rd Aug 2012
Prep Time: 10 Minutes
Cook Time: 7-10 Minutes
Butternut Squash Bisque
Got this recipe from Simon Pearce restaurants (and their website) in Pennsylvania and Vermont. It's very rich and...
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Butternut Squash Bisque
recipe by: lovinretireme... on 26th Sep 2012
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Easy Asian Chili Beef Skewers with an Pepper Onion Relish
A simple marinade for beef skewers. It is easy, inexpensive and quick to prepare; but, plan ahead, the beef is best...
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Easy Asian Chili Beef Skewers with an Pepper Onion Relish
recipe by: Kchurchill5 on 8th Oct 2012
Prep Time: 10 Minutes
Cook Time: 10-12 Minutes
Steakfingers Thompson
SOURCE BULL COOK AND AUTHENTIC HISTORICAL RECIPES . This recipe dates to the 1870's created by a Ben Thompson in Texas....
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Steakfingers Thompson
recipe by: Shadows1 on 26th Oct 2012
Prep Time: 8 Hours
Cook Time: 20 Minutes
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Balsamic Carmalized Onion and Double Smoked Bacon
This is a simple appitizer that I had a a local meet and greet for a book author at a local tavern. I have been trying...
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Balsamic Carmalized Onion and Double Smoked Bacon
recipe by: Shadows1 on 10th Nov 2012
Prep Time: 5 Minutes
Cook Time: 28-30 Minutes
Fajita Stuffed Spuds with a Black Bean Salsa
Make ahead Fajita Stuffed Spuds with a Black Bean Salsa for a fun game night, party, or light week night meal. Delicious...
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Fajita Stuffed Spuds with a Black Bean Salsa
recipe by: Kchurchill5 on 16th Sep 2012
Prep Time: 15 Minutes
Cook Time: 1 Hours
Spicy Cheesy Italian Meatballs with a Marinara Sauce
Yes, these are just meatballs ... but, they are 'kicked-up' meatballs. These are one of my favorite appetizers. Now, I'm...
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Spicy Cheesy Italian Meatballs with a Marinara Sauce
recipe by: Kchurchill5 on 29th Oct 2012
Prep Time: 1-1 Hours
Cook Time: 25-35 Minutes
Buffalo Chicken Pinwheels
These have a real kick, the buffalo wing can be reduced to your taste by adding or subtracting a teaspoon at a time of...
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Buffalo Chicken Pinwheels
recipe by: sweetness_664... on 17th Jan 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Chicken and Three Cheese Ravioli
I love ravioli; however, I get tired of the basic 'cheese and red sauce' combination. In most grocery stores...
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Chicken and Three Cheese Ravioli
recipe by: Kchurchill5 on 22nd Feb 2013
Prep Time: 30-45 Minutes
Cook Time: 4-6 Minutes
Swedish Meatballs
Serve as an appetizer or over cooked egg noodles.
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Swedish Meatballs
recipe by: Sue on 1st Mar 2013
Prep Time: 15 Minutes
Cook Time: 25 Minutes
West Indies Fish Cakes With Curry Aioli
The light, slightly crispy fish cakes can be a welcome change to any Caribbean meal. Use the accompanying curry aioli...
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West Indies Fish Cakes With Curry Aioli
recipe by: Sue on 8th Mar 2013
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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Pecan Brie Tarts
These versatile tarts are wonderful on a buffet table or as a starter or appy and equally as good for dessert with a...
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Pecan Brie Tarts
recipe by: Derf on 10th Mar 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
California Tuna Roll
Sushi is simple and easy to make at home and is a fun thing for the whole family to gather and create.
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California Tuna Roll
recipe by: Sue on 12th Mar 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Sauteed Scallops (or Prawns)
Serve with toothpicks for an appetizer or over brown rice for a meal with a nice green salad.
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Sauteed Scallops (or Prawns)
recipe by: Derf on 19th Mar 2013
Prep Time: 10 Minutes
Cook Time: 7-9 Minutes
Mexican-Style Meatballs and Rice
One of my other experiments when I wanted meatballs and my son wanted Mexican. I hope you like it. Cooking time...
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Mexican-Style Meatballs and Rice
recipe by: Chef... on 29th Mar 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ham Turnovers (USDA)
FREEZES WELL! I found this on line many years ago. NOTES : This recipe is for 24 servings (1 turnover each). ...
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Ham Turnovers (USDA)
recipe by: Shadows1 on 3rd Apr 2013
Prep Time: 30 Minutes
Cook Time: 30-45 Minutes
Baked Shrimp and Feta Appetizer
Enjoy a delicious Mediterranean-inspired appetizer or main course with this easy-to-make Baked Shrimp and Feta recipe....
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Baked Shrimp and Feta Appetizer
recipe by: Kchurchill5 on 6th Apr 2013
Prep Time: 5 Minutes
Cook Time: 20-25 Minutes
Moroccan Turkey Meatballs
These are just a nice change from the classic meatball. I really enjoy the lightness of the turkey and the spice that...
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Moroccan Turkey Meatballs
recipe by: Kchurchill5 on 11th Apr 2013
Prep Time: 15-20 Minutes
Cook Time: 20-25 Minutes
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Tomato and Goat Cheese Focaccia with Arugula Salad
This is such a quick recipe to put together. Five (5) minutes, and then 15-20 minutes in the oven; toss the salad, and...
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Tomato and Goat Cheese Focaccia with Arugula Salad
recipe by: Kchurchill5 on 11th Apr 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Potato Omelette (Maacouda Bil Batata)
From North African Cooking by Hilaire Walden. Serve it as a substantial snack, or a light lunch accompanied by a green...
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Potato Omelette (Maacouda Bil Batata)
recipe by: Engrossed on 12th Apr 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Sarasota's Easy Onion Tart
This is a very easy recipe to prepare. You do need a bit a patience; caramelizing onions does take a bit of time, and...
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Sarasota's Easy Onion Tart
recipe by: Kchurchill5 on 13th Apr 2013
Prep Time: 5 Minutes
Cook Time: 180 Minutes
Seafood Stuffed Mini Sweet Peppers
A delicious seafood-stuffed mini sweet pepper recipe with prawns, artificial crab, garlic powder, chili flakes, cream...
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Seafood Stuffed Mini Sweet Peppers
recipe by: Bergy on 14th Apr 2013
Prep Time: 20 Minutes
Cook Time: 10-15 Minutes
Joe's First Night Shrimp
Joe's First Night Shrimp - A camp favorite! Prepare in advance and cook on a braiser, over camp coals, or grill. Wrapped...
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Joe's First Night Shrimp
recipe by: Shadows1 on 20th Apr 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Moroccan Kefta Kebabs
Grilled with a nice charred flavor and exotic spice, these go great with a salad and a side of couscous. You can also...
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Moroccan Kefta Kebabs
recipe by: Sue on 23rd Apr 2013
Prep Time: 70 Minutes
Cook Time: 6 Minutes