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Roasted Brussels Sprouts

Roasted Brussels Sprouts

Roasted Brussels Sprouts

recipe by: dienia b on 24th Apr 2015

Prep Time: 10 Minutes

Cook Time: 60 Minutes

Pumpkin Bread (Big Batch)

Pumpkin Bread (Big Batch)

This is my go-to pumpkin bread recipe that I have been using for several years. One batch makes 3 loaves, so you can...

Pumpkin Bread (Big Batch)

recipe by: foxysnana on 31st Oct 2011

Prep Time: 20 Minutes

Cook Time: 50 Minutes

The Best Brined Baked BBQ'd Pork Loin

The Best Brined Baked BBQ'd Pork Loin

Brined and slow cooked with a wonderful BBQ sauce/glaze. It comes out perfect every time. Obviously, you need to plan...

The Best Brined Baked BBQ'd Pork Loin

recipe by: Kchurchill5 on 24th Oct 2011

Prep Time: 24 Hours

Cook Time: 2-2 Hours

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Cooking Tofu Fettuccini

Cooking Tofu Fettuccini

If you are watching carbs/calories Tofu Fettuccini is a great substitute for pasta . In half of a 226g package there are...

Cooking Tofu Fettuccini

recipe by: Bergy on 20th Oct 2013

Prep Time: 5 Minutes

Cook Time: 3 Minutes

Dee's  Cherry Pineapple Upside Down Cake

Dee's Cherry Pineapple Upside Down Cake

I made this dump cake up when I had 1 cup of cherry pie filling left over and my SIL likes pineapple upside down cake so...

Dee's Cherry Pineapple Upside Down Cake

recipe by: dienia b on 9th Aug 2014

Prep Time: 30 Minutes

Cook Time: 35 Minutes

Black Bean, Corn And Salsa Dip

Black Bean, Corn And Salsa Dip

I got this one from my daughter and she served it with the baked tostito scoops. This is not an authentic WW recipe but...

Black Bean, Corn And Salsa Dip

recipe by: MimiMaine on 7th Nov 2011

Prep Time: 10 Minutes

Cook Time: 0 Minutes

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