Teriyaki Burgers
These are quick and easy to put together and they are delicious! These do not work well on the grill because of the...
Teriyaki Burgers
recipe by: QueenBea on 20th Jul 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
These are quick and easy to put together and they are delicious! These do not work well on the grill because of the...
Teriyaki Burgers
recipe by: QueenBea on 20th Jul 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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This is a quick, easy to make burger that is loaded with flavor. I use ready made hot Italian sausage with the casings...
Spicy Italian Burgers With Mixed Peppers
recipe by: Bergy on 10th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Topped with toasted bread and melted Gruyere! A stew from Southwestern France. from Jacques Pepin. Can be made ahead...
White Bean & Ham Stew
recipe by: breezermom on 9th Mar 2015
Prep Time: 30 Minutes
Cook Time: 3 Hours
You know it's football time when you are running around trying to find the perfect dip recipe. Look no further. Spike...
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Do you like taking food photos? Do you want people to see what you are cooking?...
Fast and sofisticated app to enjoy with a nice glass off wine.
Pear & Gorgonzola Bruschetta For Two
recipe by: MsPia on 23rd Feb 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
I love fava beans and was raised on it, however, other beans such as cannelini or chickpeas can be substituted in this...
St. Joseph's Fava Bean Puree (Dip) From Calabria
recipe by: ForeverMama on 19th Apr 2021
Prep Time: 5 Minutes
Cook Time: 1 Hours
This is a oriental style sauce I put together a while back and really enjoyed. It is great on ribs and skin on bone in...
Ginger Honey Garlic Chicken Or Ribs Crock Pot
recipe by: QueenBea on 18th Jul 2012
Prep Time: 20 Minutes
Cook Time: 8 Hours
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Breakfast Dawg
recipe by: dienia b on 25th Apr 2020
Prep Time: 5 Minutes
Cook Time: 5 Minutes
These are great tasting turkey meatballs that I make and freeze for future use. I make loads of these at a time, cook...
Rosemary Mustard Turkey Meatballs
recipe by: QueenBea on 21st Nov 2013
Prep Time: 30 Minutes
Cook Time: 15 Minutes
I'm a salmon fiend--could eat it day after day! I suggest only using real maple syrup; I can say from experience it...
Maple-Glazed Salmon
recipe by: Echo Echo on 18th Oct 2014
Prep Time: 10 Minutes
Cook Time: 15-18 Minutes
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