Real Recipes. Real Cooks. Real Food.

Lamb Spareribs

With Rosemary, garlic and honey balsamic glaze. Tender and juicy! (Marinating time not included in timing) This could...

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(0 reviews)

recipe by:

Derf

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Cheesy Polenta With Sausage Ragout, Swiss

In the southern canton of Ticino, bordering on Italy, they use polenta to make a hearty meal, traditionally made for...

5.0

(1 reviews)

recipe by:

Marramamba

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Fresh Raspberry Pie

I adapted this one to be lower in sugar than one I got from Food.com. It doesn't get made as often as I'd...

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(0 reviews)

recipe by:

Felix4067

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17 Desserts For the Holidays

Celebrate the Christmas holidays with these dessert recipes, including cakes, pies, cheesecakes, cookies, and always...

Barbara Bush’s Caesar Salad

Treat yourself to Barbara Bush's signature Caesar Salad - made with garlic-infused olive oil, toasted bread cubes,...

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(0 reviews)

recipe by:

dienia b

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Broccoli Bake

This recipe should be illegal! Broccoli will be crunchy and delicious. One of my new faves!

5.0

(9 reviews)

recipe by:

MeganMuffins

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Cream Of Chicken And Green Chili Soup

Simple way to bump up a can of chicken soup Pantry dish can use some half and half if you want

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(0 reviews)

recipe by:

dienia b

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Hunan Shrimp

Learn how to make Easy Hunan shrimp with fresh ginger, bell peppers, and asparagus. Serve over brown rice for a...

5.0

(4 reviews)

recipe by:

TeresaS

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Chicken Pasta Salad

5.0

(1 reviews)

recipe by:

dienia b

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Congo Bars

I came across this recipe many years ago. I believe I got it from Taste of Home Magazine. It is like the chocolate chip...

5.0

(1 reviews)

recipe by:

elsie

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