
Baioao de Dois (Beans And Rice)
Made with blackeyed peas, north east Brazil
Baioao de Dois (Beans And Rice)
recipe by: dienia b on 12th Aug 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Made with blackeyed peas, north east Brazil
Baioao de Dois (Beans And Rice)
recipe by: dienia b on 12th Aug 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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Absolutely the tastiest pumpkin bread in all the world---all because of the streusel topping. It is yummy; it is moist....
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This recipe looks great on a Christmas Brunch Buffet or have them as part of a luncheon. It doesn't have to be...
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Nothing says "I love you Mom" like baking her favourite cake. Spoil Mom with Sweet Treats for her special day, she...
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This is such a warm and hearty stew for winter! Use a bitter, dark beer for best results. I like to serve with a...
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Ooohhhh!!!la la, these are pure heaven!!! Wonderful for a buffet table. Evolved from "French cooking by Eileen Reece"
Gratin Dauphinois (Cheese / Cream Potatoes)
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Prep Time: 15 Minutes
Cook Time: 2 Hours
Myself and my husband love jalapeno I add it even to my burgers! I don't use breadcrumbs of fillers for my burgers they...
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by Tony Rosenfeld from Big Buy Cooking. I've made the tartar itself many times it's good with other fish,...
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Prep Time: 20 Minutes
Cook Time: 5-6 Minutes
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