
Volcano Cocktail
Great dinner party item; goes well with Asian, Polynesian, or Pacific Island cuisine. If you don't have a volcano...
Volcano Cocktail
recipe by: Sue on 2nd Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Great dinner party item; goes well with Asian, Polynesian, or Pacific Island cuisine. If you don't have a volcano...
Volcano Cocktail
recipe by: Sue on 2nd Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Recipe source: Bon Appetit (March/2005). Dough needs to be chilled overnight or made 2 days ahead of time. Makes 3 1/2...
Blueberry Lavender Cookies
recipe by: ellie on 30th Mar 2025
Prep Time: 1 Days
Cook Time: 10 Minutes
This recipe, based on Ming Tsai's "Blue Ginger" is a winner. I've scaled down serving size, but otherwise...
Hoisin Marinated Chicken
recipe by: dianegrapegro... on 5th Aug 2014
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Kick start your day with one of these delicious fruit smoothies.
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This super easy lemon rice is so addictive, you'll find yourself wanting it all the time. I love mine with chicken...
Greek Lemon Rice
recipe by: LindasBusyKit... on 19th Jul 2015
Prep Time: 5 Minutes
Cook Time: 25-30 Minutes
This is how I make mine, you can use veggie stock if you are wanting to, its good that way too
Dee's Potato Soup
recipe by: dienia b on 7th Apr 2015
Prep Time: 5 Minutes
Cook Time: 40 Minutes
A spicy soup for a cold night!
African Chicken Peanut Butter Soup
recipe by: Mikekey on 28th Dec 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
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Can serve on lettuce or bread and lettuce . Miss Dolly served on watercress
Dolly Parton's Pecan Chicken Salad
recipe by: dienia b on 13th Aug 2022
Prep Time: 9 Minutes
Cook Time: 0 Minutes
This salad sounds delightful! From Taste of Home.
Beet Salad With Lemon Dressing
recipe by: Luvcookn on 9th Feb 2021
Prep Time: 15 Minutes
Cook Time: 1 1/4 Hours
I created this grinder in 2013. Originaly it was made with the pork, hence the name squealer. My body has developed an...
Squealer (a Loose Meat Grinder )
recipe by: Shadows1 on 19th Jun 2013
Prep Time: 5-10 Minutes
Cook Time: 25 Minutes
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