
Cottage Pie
Cottage Pie to use up those leftovers in the fridge, very tasty, use any veggies you have , left over gravy, mashed...
Cottage Pie
recipe by: Derf on 30th Nov 2011
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Cottage Pie to use up those leftovers in the fridge, very tasty, use any veggies you have , left over gravy, mashed...
Cottage Pie
recipe by: Derf on 30th Nov 2011
Prep Time: 15 Minutes
Cook Time: 45 Minutes
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Quick, easy and oh so good. This recipe is from Taste of Home by Hannah Butler with minor changes by me. If you wish...
Fig & Brie Crisps
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Prep Time: 10 Minutes
Cook Time: 5 Minutes
This classic Italian salad from New Orleans is packed with lettuce, tomatoes, olives, garlic, anchovies, shrimp,...
New Orleans Style Italian Salad
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Cook Time: 0 Minutes
Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...
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From 1984 westbend egg cooker handbook
Country Club Egg Sandwiches
recipe by: dienia b on 24th Dec 2019
Prep Time: 5 Minutes
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These are so delicious!! Great company dessert or just for the family to enjoy, very easy to do especially if you use...
Lemon Berry Puffs
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Prep Time: 30 Minutes
Cook Time: 12 Minutes
A little something different for your burgers. Cook time includes 3 hour refrigeration time.
Caraway Burgers
recipe by: Mikekey on 31st Aug 2015
Prep Time: 190 Minutes
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This is out of my "Hot & Spicy" cookbook...dated 1998... Thai dishes strive for the perfect harmony of the "four...
Thai Ginger Beef
recipe by: TeresaS on 12th May 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
I don't ever buy tartar sauce when its so easy to make it.
Tartar Sauce
recipe by: Dissie on 8th Dec 2011
Prep Time: 3 Minutes
Cook Time: 0 Minutes
A recipe from Taste of Home that was submitted by Carly Carter of Nashville, Tennessee.
Chicken Stir-Fry Bake
recipe by: amafor3 on 29th Oct 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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