Chicken Puff Pastry Shells
This is packed full of yummy flavors...
Chicken Puff Pastry Shells
recipe by: TeresaS on 13th Mar 2018
Prep Time: 30 Minutes
Cook Time: 20 Minutes
This is packed full of yummy flavors...
Chicken Puff Pastry Shells
recipe by: TeresaS on 13th Mar 2018
Prep Time: 30 Minutes
Cook Time: 20 Minutes
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This is a dry rub. It makes two cups. When I put four servings I meant that you would be able to use it four times.
Gates Bar-B-Q Rib Seasoning
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Prep Time: 5 Minutes
Cook Time: 5 Minutes
This is a similar recipe to Julia Child’s Famous Boeuf Bourguignon. It is well worth the time and effort. I like serving...
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recipe by: QueenBea on 31st Oct 2011
Prep Time: 30 Minutes
Cook Time: 3 Hours
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Prep Time: 15 Minutes
Cook Time: 15 Minutes
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recipe by: dienia b on 3rd Jul 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
I use very ripe peaches for this, ones that seem just past their prime for eating out of hand. You can make the mixer up...
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recipe by: Sue on 3rd Jul 2013
Prep Time: 10 Minutes
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This is a recipe I found in the New York Times in the 1970s. The original recipe called for ground veal, but we found...
Soboro
recipe by: Marion_in_Sav... on 19th Oct 2011
Prep Time: 20 Minutes
Cook Time: 60 Minutes
These are great filled with a pastry cream or fresh whipped cream
Bomboloni
recipe by: Fizzybrat on 3rd Aug 2017
Prep Time: 3 Hours
Cook Time: 10 Minutes
Also great with beef, lamb, chicken or turkey. Makes a nice appetizer, or double recipe for main course. From B H & G
Curried Pork Bites
recipe by: Derf on 24th Mar 2013
Prep Time: 25 Minutes
Cook Time: 70 Minutes
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