Meat Pie 1 Native American
This one is baked
recipe by:
Meat Pie 1 Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 3 Minutes
Cook Time: 60 Minutes
Home / Recipes We returned 43,550 recipes... Reset Filter
Advertisement
Indian Meat Pies, 2 Oneida Native American
recipe by:
Indian Meat Pies, 2 Oneida Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 60 Minutes
Cook Time: 5 Minutes
Maple Popcorn Balls Native American
In the lands of the Ojibwa ,the maple trees have offered for hundreds of generations, plenty of sweet maple syrup. It...
recipe by:
Maple Popcorn Balls Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Shrimp Shanghai
Tender shrimp stir-fried with peas, water chestnuts and a flavorful marinade. A delicious Asian-style dish perfect for a...
recipe by:
Shrimp Shanghai
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 1 Hours
Cook Time: 10 Minutes
Vietnamese-Style Grilled Beef Wrap-Ups
This is from a magazine clipping. (The name is gone, so I'm not sure which magazine.) Prep time includes chilling...
recipe by:
Vietnamese-Style Grilled Beef Wrap-Ups
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 35 Minutes
Cook Time: 6 Minutes
Chicken Kundou (Kashmiri-Style Chicken)
Adapted from Pan American's Round the World Cookbook. This recipe comes from Kashmir, a region of the Indian...
recipe by:
Chicken Kundou (Kashmiri-Style Chicken)
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 10 Minutes
Cook Time: 1 Hours
Texas Teriyaki Pork Stew
Marinating and long slow cooking turn simple country ribs into something special. This may be served as a stew, or with...
recipe by:
Texas Teriyaki Pork Stew
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 10 Minutes
Cook Time: 4 Hours
Richard Kent's Bengal Curry Of Lamb
Adapted from The New York Times Cookbook. Serve with rice.
recipe by:
Richard Kent's Bengal Curry Of Lamb
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Advertisement
Chicken Curry Jaipur
Adapted from the New York Times Cookbook. Serve with rice and chutney or other condiments.
recipe by:
Chicken Curry Jaipur
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 10 Minutes
Cook Time: 135 Minutes
Indian Chicken
Adapted from The New York Times Cookbook. Serve with noodles. This can be made in advance and reheated.
recipe by:
Indian Chicken
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Lurka Logs (Indian Cardamom Cookies, 1964)
Lurka means "boy." Log means "people." So these are "boy people" cookies, although I'm sure girl people will enjoy...
recipe by:
Lurka Logs (Indian Cardamom Cookies, 1964)
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Fresh Chili-Garlic Paste
Adapted from Hot Sour Salty Sweet. This is served as a condiment with meat, or a topping for noodle soups. Yield 3...
recipe by:
Fresh Chili-Garlic Paste
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Soup Kambing (Malaysian Lamb Soup)
From Woman's Day, May 17, 1983. Serve with a salad and crusty bread. The original recipe called for 1/2 teaspoon...
recipe by:
Soup Kambing (Malaysian Lamb Soup)
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 5 Minutes
Cook Time: 2 Hours
Cherokee Fried Corn
In Mamas Kitchen, amazing blog and well written
recipe by:
Cherokee Fried Corn
recipe by: dienia b on 22nd Apr 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Mexican Vegetable Soup With Lime & Avocado
This vegan Mexican vegetable soup is full of flavor and nutrition. It's made with onion, garlic, oregano, cumin,...
recipe by:
Mexican Vegetable Soup With Lime & Avocado
recipe by: dienia b on 22nd Apr 2015
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Advertisement
Cherokee Chowder Native American
recipe by:
Cherokee Chowder Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 30 Minutes
Cook Time: 3 Hours
Elderberry Honey Native American
Makes about 2 1/2 cups/water bath 10 minutes
recipe by:
Elderberry Honey Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Cherokee Yam Cakes Native American
Moccisins at space blog potlatch
recipe by:
Cherokee Yam Cakes Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Green Chili Stew 9, Native American
recipe by:
Green Chili Stew 9, Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 15 Minutes
Cook Time: 75 Minutes
Lemony Pan Cheesecake (No-Bake)
So simple and light, yet amazingly delicious!
recipe by:
Lemony Pan Cheesecake (No-Bake)
recipe by: Sweetopia on 22nd Apr 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Plum Pudding Native American
The recipe is very plain no amounts given just ingredients wild plums are very tart so I'm probably low balling the...
recipe by:
Plum Pudding Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Dandelion Greens Native American
recipe by:
Dandelion Greens Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Advertisement
Baked Sweet Potatoes & Hickory Nut Sauce Native American
I redid the recipe a touch
recipe by:
Baked Sweet Potatoes & Hickory Nut Sauce Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 1 Days
Cook Time: 2 Hours
Individual Potato- Cheddar Gems
These little gems are so tasty and low in calories. It is a Kraft recipe and they set them at 130 calories for two -...
recipe by:
Individual Potato- Cheddar Gems
recipe by: Bergy on 23rd Apr 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Wild Plum Cake Native American
recipe by:
Wild Plum Cake Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Lilac Lemonade
This is Danish recipe, just add enough blue drops to get to your color they had the capped jugs you make beer in. Makes...
recipe by:
Lilac Lemonade
recipe by: dienia b on 23rd Apr 2015
Prep Time: 6 Days
Cook Time: 15 Minutes
Crow Dandelion Soup Native American
Kathy Birch, A Taste of Heritage, Crow Indian Recipes & Herbal Medicines by Alma Hogan Snell. Great book
recipe by:
Crow Dandelion Soup Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Crow Squash & Onion Native American
A Taste Of Heritage Foods, great book
recipe by:
Crow Squash & Onion Native American
recipe by: dienia b on 23rd Apr 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes