Home / Recipes We returned 43,550 recipes... Reset Filter
This is a typical recipe from the Pinzgau in Austria. The original recipe requires "Bierkäse" (beer cheese) which is a...
recipe by:
Pinzgauer Kaspressknoedel (Cheese Dumplings From The Pinzgau)
recipe by: Mia in... on 15th Jul 2017
Prep Time: 45 Minutes
Cook Time: 20 Minutes
Advertisement
This is from cooks country magazine April/May 2014.(For a milder sauce, use only one jalapeno and discard the seeds).
recipe by:
Deviled Beef Short Ribs
recipe by: TeresaS on 15th Jul 2017
Prep Time: 20 Minutes
Cook Time: 3 1/2 Hours
From Recipe+ magazine March '17.
recipe by:
Salt & Pepper Tofu
recipe by: ImPat on 16th Jul 2017
Prep Time: 25 Minutes
Cook Time: 10 Minutes
From Recipe+ magazine March '17.
recipe by:
Chilli Salt Squid
recipe by: ImPat on 16th Jul 2017
Prep Time: 20 Minutes
Cook Time: 10 Minutes
From Recipe+ magazine March '17. Have not included 15 minutes chillig and 30 minutes standing times in times.
recipe by:
Citrus Tarts
recipe by: ImPat on 16th Jul 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
A sweet treat from Austria - Mozart Spheres... A lot of work, but worth it!
recipe by:
Mozartkugel
recipe by: Linky on 16th Jul 2017
Prep Time: 2 Hours
Cook Time: 1 1/2 Hours
Recipe source: Saveur (June/July 2017)
recipe by:
Plum Tarte Tatin
recipe by: ellie on 16th Jul 2017
Prep Time: 20 Minutes
Cook Time: 1 Hours
Wow friends and family with how good these mini cheesecakes look and taste. No need to heat up the oven or wait a long...
recipe by:
No-Bake Ombre Blackberry Cheesecakes
recipe by: TeresaS on 16th Jul 2017
Prep Time: 50 Minutes
Cook Time: 0 Minutes
Advertisement
Potatoes, carrots, and celery root are seasoned with thyme and fresh bay leaves and then simmered in cream before...
recipe by:
Celery Root, Carrot, & Potato Gratin
recipe by: breezermom on 17th Jul 2017
Prep Time: 30 Minutes
Cook Time: 1 Hours
In Norway this delicious seafood chowder is made with Atlantic Salmon, but other types of salmon will work fine. Serve...
recipe by:
Salmon Chowder
recipe by: breezermom on 18th Jul 2017
Prep Time: 20 Minutes
Cook Time: 50 Minutes
Your could add in some cooked chicken, onions and/or some frozen vegies, this is good
recipe by:
Spicy Mexican Rice
recipe by: Kasey on 19th Jul 2017
Prep Time: 10 Minutes
Cook Time: 20-25 Minutes
Delicious! Make sure to leave the salad out on the counter to absorb the flavors and marinate before serving
recipe by:
Greek Tomato, Cucumber & Onion Salad
recipe by: Kasey on 19th Jul 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
These shells are all cheddar. You get four shells with 2 cups of cheese using 1/2 cup for each shell but you can make...
recipe by:
All Cheddar Taco Shells
recipe by: Kasey on 19th Jul 2017
Prep Time: 5 Minutes
Cook Time: 5-7 Minutes
A traditional Welsh treat, usually eaten unaccompanied by anything else. Though - some people split them and spread jam...
recipe by:
Welsh Cakes
recipe by: JostLori on 20th Jul 2017
Prep Time: 10 Minutes
Cook Time: 6 Minutes
This is not the traditional recipe for bara brith, meaning ‘speckled bread’ as the original recipe was based on an...
recipe by:
Bara Brith - Welsh Speckled Tea Bread
recipe by: JostLori on 20th Jul 2017
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Advertisement
This is a simple and tasty way of using up left over potatoes. Anglesey Eggs is the Welsh version of Oeufs a la...
recipe by:
Welsh Anglesey Eggs
recipe by: JostLori on 20th Jul 2017
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Says Jamie Oliver.
recipe by:
Welsh Rarebit With An Attitude
recipe by: JostLori on 20th Jul 2017
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This is out of my low-carb cookbook. Beef short ribs are rubbed with spices and herbs then slow-roasted until the meat...
recipe by:
Sizzling Southwest Short Ribs
recipe by: TeresaS on 21st Jul 2017
Prep Time: 10 Minutes
Cook Time: 2 Hours
Cawl (pronounced cow-l, like towel in one syllable) is a thrifty traditional Welsh soup dish, dating back to the 14th...
recipe by:
Welsh Cawl - Jamie Oliver
recipe by: JostLori on 20th Jul 2017
Prep Time: 10 Minutes
Cook Time: 60 Minutes
A great all round Aussie recipe. This is a great recipe, and serves well for breaky , brunch, lunch or dinner. This can...
recipe by:
Egg & Bacon Pie
recipe by: Tisme on 22nd Jul 2017
Prep Time: 20 Minutes
Cook Time: 30+ Minutes
This is one of the favorite "fast food" dishes in Nepal. It is a filled dumpling....this one with chicken. Prep time...
recipe by:
Nepali Chicken Momo
recipe by: breezermom on 22nd Jul 2017
Prep Time: 2 Hours
Cook Time: 30 Minutes
This is a breakfast casserole that you can make ahead if you'd like, and then bake when you are ready to serve. If...
recipe by:
Sweet Potato & Sausage Strata
recipe by: breezermom on 23rd Jul 2017
Prep Time: 35 Minutes
Cook Time: 90 Minutes
Advertisement
Recipe source: Bon Appetit (July 2005)
recipe by:
Southwestern Potato Salad
recipe by: ellie on 24th Jul 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Tasty chicken enchiladas with a creamy sour cream sauce. Loaded with chicken, onions, green chiles, and cheese, this...
recipe by:
Chicken Enchiladas With Sour Cream Sauce
recipe by: lovinretireme... on 24th Jul 2017
Prep Time: 20 Minutes
Cook Time: 35 Minutes
This tasty side rice recipe is one we enjoy often.
recipe by:
Turmeric Mushroom Jasmine Rice -Rice Cooker
recipe by: QueenBea on 23rd Jul 2017
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Deliciously crunchy and sweet ice cream sandwich cookies made with brown butter, waffle cones, oats, flour, and salt....
recipe by:
Ice Cream Sandwich Cookies
recipe by: Bergy on 24th Jul 2017
Prep Time: 25 Minutes
Cook Time: 12-15 Minutes
Recipe source: Cooking Light (July 2016)
recipe by:
Melon Salad
recipe by: ellie on 25th Jul 2017
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Using frozen artichoke hearts reduces the amount of sodium by up to 300 mg versus using canned.
recipe by:
Spinach-Artichoke Bites
recipe by: breezermom on 25th Jul 2017
Prep Time: 20 Minutes
Cook Time: 20 Minutes
