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I was looking through a lot of my Taste of Home Cookbooks for a Chili recipe, and couldn't find one I really...
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Cookbook Crockpot Chili
recipe by: Chef... on 19th Jul 2016
Prep Time: 20 Minutes
Cook Time: 5 Hours
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Tantalize your taste buds with this delicious copycat version of Bonefish Grill's Bang Bang Shrimp. Made with...
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Sarasota's 'Copycat' Bonefish Grill Bang Bang Shrimp
recipe by: Kchurchill5 on 19th Jul 2016
Prep Time: 30-40 Minutes
Cook Time: 10-15 Minutes
Lemony lamb skewers cooked rare on the BBQ, with a nice garlicky yogurt drizzle. Doesn't get any better - or easier...
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Souvlake (Greek Lamb Skewers)
recipe by: JostLori on 20th Jul 2016
Prep Time: 20 Minutes
Cook Time: 10 Minutes
A little background on this recipe. A good friends daughter LOVES sloppy joes; but, won't eat them - when she sees...
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Make Ahead Smooth & Saucy Sloppy Joe Sauce
recipe by: Kchurchill5 on 20th Jul 2016
Prep Time: 10-15 Minutes
Cook Time: 30-60 Minutes
This Greek appetizer is one I serve without telling people what it is. Everyone loves it. There's nothing scary in...
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Vasili's Skordalia
recipe by: JostLori on 20th Jul 2016
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Tantalize your taste buds with this delicious Greek-inspired dish of baked prawns with feta, tomatoes & oregano. Serve...
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Garithes Me Feta (Baked Prawns With Feta)
recipe by: JostLori on 20th Jul 2016
Prep Time: 20 Minutes
Cook Time: 30 Minutes
This cocktail originated somewhere in the smaller islands of the Bahamas. They first mixed coconut water and very cheap...
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Bahamian Gully Wash
recipe by: JostLori on 20th Jul 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
This is a guava version of Duff, a boiled dessert roll with a fruit filling. From Bakerchet at weebly. This has a long...
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Bakerchet's Guava Duff
recipe by: JostLori on 20th Jul 2016
Prep Time: 55 Minutes
Cook Time: 2 Hours
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This is a soup that is generally present on all Bahamian weekend tables to appease the side effects of long nights of...
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Bahamian Chicken Souse (Soup)
recipe by: JostLori on 20th Jul 2016
Prep Time: 15 Minutes
Cook Time: 90 Minutes
This frothy orange juice smoothy is perfect to be served as a summer treat that will be a sure winner with kids of all...
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Frothy Froth Orange Smoothy
recipe by: ForeverMama on 21st Jul 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
After reading The Lion, the Witch and the Wardrobe series, I was intrigued with Turkish Delight. I had never heard of it...
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Loukoumia (Greek Version Of Turkish Delight)
recipe by: Linky on 22nd Jul 2016
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Not just about the recipe, but rather a technique. This makes an impressive presentation when serving Thai or Indonesian...
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Indonesian Rice Cone (Nasi Tumpeng)
recipe by: JostLori on 21st Jul 2016
Prep Time: 5 Minutes
Cook Time: 16 Minutes
This is one of my favorite sauces, condiments, dips, spreads, to make. It is super simple, quick, and easy to prepare....
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Red Pepper Sun Dried Tomato All Purpose Sauce
recipe by: Kchurchill5 on 21st Jul 2016
Prep Time: 1 Minutes
Cook Time: 0 Minutes
I'm not of WW but I'm sure some people are so here's a recipe you could eat with no guilt! For some...
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Weight Watchers Garden Vegetable Soup
recipe by: 59chevymom on 22nd Jul 2016
Prep Time: 10 Minutes
Cook Time: 20 Minutes
This is one of those recipes that is super quick, so its good for a weeknight or lunch. If you can't find...
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Watercress, Steak, & Pear Salad
recipe by: breezermom on 22nd Jul 2016
Prep Time: 15 Minutes
Cook Time: 8 Minutes
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Creamy bisque with the surprise of peppery watercress in it. Using fresh crabmeat is key!
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Crab Bisque
recipe by: breezermom on 23rd Jul 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Spicy happiness with each bite. WARNING! this is hot stuff! Recipe was made with the Traegar grill/smoker
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Hot & Sweet Cherry Habanaro Chicken (Cooked On A Smoker/Grill)
recipe by: PatioDad on 23rd Jul 2016
Prep Time: 20 Minutes
Cook Time: 120 Minutes
This Louisiana classic is packed with flavor! Enjoy jumbo shrimp sautéed in butter, garlic, hot sauce, Worcestershire,...
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Louisiana Jumbo Shrimp
recipe by: bigboyjames on 22nd Jul 2016
Prep Time: 10 Minutes
Cook Time: 18 Minutes
At our farmers market; a few of the stands have a bin/recipe box, where anyone can add recipes. Just give them to the...
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Autumn Stuffed Pork Loin With Apple & Squash
recipe by: Kchurchill5 on 23rd Jul 2016
Prep Time: 15-25 Minutes
Cook Time: 65-85 Minutes
A recipe from Super Food Ideas magazine which I made tonight scaling it back for 2 serves but to get boneless chicken...
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Chicken With Cream Sauce & Mushrooms
recipe by: ImPat on 24th Jul 2016
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Recipe source: Cooking Light (July 2016)
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S'mores To Feed A Crowd!
recipe by: ellie on 24th Jul 2016
Prep Time: 30 Minutes
Cook Time: 30 Minutes
This is out of a Clean Eating magazine.
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Orange-Infused Black Beans
recipe by: TeresaS on 24th Jul 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
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This is out of a Clean Eating magazine. This is pretty hot, for a milder version, remove the seeds from one or both...
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Serrano Ketchup
recipe by: TeresaS on 24th Jul 2016
Prep Time: 25 Minutes
Cook Time: 30 Minutes
I'm no good at making pie crusts and believe me Ive tried many times, I just use refrigerated crust for this, if...
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Crumble Apple Pie
recipe by: cagey on 24th Jul 2016
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
From one of our national supermarkets, posted for You Want What!? A recipe Posting Game.
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Pork Chops With Satay Sauce
recipe by: ImPat on 25th Jul 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Everybody makes twice baked potatoes with ham or bacon. But I thought " Why not make it with leftover chicken ? " So...
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Chicken Stuffed Twice Baked Potatoes
recipe by: Chef... on 25th Jul 2016
Prep Time: 40 Minutes
Cook Time: 90 Minutes
A good soup to use up your large crop of summer's green beans, leeks and fresh basil
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Creamy Green Bean, Leek & Fresh Basil Soup
recipe by: Chaz on 25th Jul 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Chocolate? Love it! Peanuts? Love them! Caramel? Love it! Most of the "prep time" is "chill time".
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Triple Treats
recipe by: breezermom on 25th Jul 2016
Prep Time: 90 Minutes
Cook Time: 20 Minutes
