
Pomegranate & Nut Oil Dressing
Recipe source: Mediterranean Fresh Cookbook. Delicious with #recipe34554
Pomegranate & Nut Oil Dressing
recipe by: ellie on 20th Mar 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Recipe source: Mediterranean Fresh Cookbook. Delicious with #recipe34554
Pomegranate & Nut Oil Dressing
recipe by: ellie on 20th Mar 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is a simple yet refreshing salad that is perfect during the summer months. This serving is for 2 but there is no...
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recipe by: Tisme on 21st Mar 2020
Prep Time: 5 Minutes
Cook Time: 5 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
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recipe by: ImPat on 21st Mar 2020
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This salad can be served at room temperature or cold. For best results use a grill basket to grill the green beans. If...
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recipe by: breezermom on 21st Mar 2020
Prep Time: 15 Minutes
Cook Time: 8 Minutes
A long-time favorite, this recipe comes from my mother, Constance Wagner. It is good served warm with cream or vanilla...
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recipe by: JoanWagnerTel... on 21st Mar 2020
Prep Time: 45 Minutes
Cook Time: 1 Hours
A classic Creole dish made easy in the slow cooker! Andouille Sausage, veggies, tomatoes, and shrimp come together for a...
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recipe by: breezermom on 22nd Mar 2020
Prep Time: 15 Minutes
Cook Time: 4 1/2 Hours
The skin on this cooked chicken is so crispy and tasty you will want to devour it, and the meat turns out juicy and...
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recipe by: QueenBea on 23rd Mar 2020
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Sun Gold tomatoes are amazingly sweet. I grown them in a container on my deck, but you can find them at farmer's...
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recipe by: breezermom on 23rd Mar 2020
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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A delicious rice dish with chorizo and shrimp. This flavorful meal combines long grain rice, chorizo, shrimp, onions,...
Rice With Chorizo & Shrimp
recipe by: lazyme on 24th Mar 2020
Prep Time: 15 Minutes
Cook Time: 45 Minutes
This is a Tex-Mex riff on Korean bibimbab. If there is any leftover, spread some mashed avocado on a tortilla and then...
Whole-Grain Veggie Burrito Bowl
recipe by: breezermom on 24th Mar 2020
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Carne colorada is an annatto or achiote marinated meat dish from Ecuador. This traditional recipe is made with beef or...
Carne Colorada - Achiote Marinated Meat
recipe by: lazyme on 24th Mar 2020
Prep Time: 15 Minutes
Cook Time: 45 Minutes
A refreshing drink made with rice milk, almonds, and rum, with a hint of cinnamon. Try this easy-to-make Rum-Spiked...
Rum-Spiked Horchata
recipe by: breezermom on 24th Mar 2020
Prep Time: 1 1/2 Hours
Cook Time: 0 Minutes
From our weekday newspaper The West Australian. Times are estimated.
Ratatouille Haloumi Bake
recipe by: ImPat on 25th Mar 2020
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From our weekday newspaper The West Australian Times are estimated.
Pepper Beef With Sesame Noodle Salad
recipe by: ImPat on 27th Mar 2020
Prep Time: 10 Minutes
Cook Time: 15 Minutes
How to annoy a Belgian: ask them about French fries. LOL! At the moment, neither Belgium or France are able to prove...
Homemade Belgian Fries (Frietjes or Pommes Frites)
recipe by: EOdisciple on 27th Mar 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Mongolian Beef is a dish that comes to us from the minds of Taiwanese chefs. This Instant Pot version is quick and easy.
Mongolian Beef-Instant Pot
recipe by: EOdisciple on 27th Mar 2020
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This is a copycat of the ginger dressing served at the Mitsukoshi Teppanyaki Restaurant in the Japan Pavilion at EPCOT.
Japanese Steakhouse Ginger Dressing
recipe by: EOdisciple on 27th Mar 2020
Prep Time: 10 Minutes
Cook Time: 0 Minutes
I can never find Mandarin pancakes to serve this on, so I use thin flour tortillas. Don't use the whole wheat...
Mu Shu Chicken Wraps
recipe by: breezermom on 29th Mar 2020
Prep Time: 20 Minutes
Cook Time: 15 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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recipe by: ImPat on 30th Mar 2020
Prep Time: 5 Minutes
Cook Time: 15 Minutes
This versatile soup is a modified version of a recipe that appeared in Consumer Reports. I have usually substituted 4½...
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recipe by: JoanWagnerTel... on 30th Mar 2020
Prep Time: 45 Minutes
Cook Time: 65 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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recipe by: ImPat on 1st Apr 2020
Prep Time: 15 Minutes
Cook Time: 25 Minutes
A never-fail, standard recipe that will go well on just about any cake. Leftover frosting can be refrigerated for...
Buttercream Frosting
recipe by: JoanWagnerTel... on 4th Apr 2020
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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My mother often made this dish.
Porcupines
recipe by: JoanWagnerTel... on 4th Apr 2020
Prep Time: 45 Minutes
Cook Time: 70 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
Easy Chickpea Curry
recipe by: ImPat on 5th Apr 2020
Prep Time: 10 Minutes
Cook Time: 30 Minutes
A common loaf in our home, it contains no caraway seed, just the taste of rye. It's a somewhat sweet bread we...
Rye Sandwich Bread With Poolish
recipe by: Red Apple... on 6th Apr 2020
Prep Time: 4 Hours
Cook Time: 45 Minutes
This is for 4 grouse breasts, cut in half. Prep time does not include the refrigerator time. It seems like too much bake...
Oven Baked Grouse
recipe by: WhatamIgonnae... on 7th Apr 2020
Prep Time: 20 Minutes
Cook Time: 55 Minutes
Recipe source: Southern Cast Iron (March/April 2019)
Butter Fried Potatoes
recipe by: ellie on 8th Apr 2020
Prep Time: 10 Minutes
Cook Time: 20 Minutes
I've often divided the quantities by 4 for a smaller recipe (2 servings).
Mulligatawny Soup
recipe by: JoanWagnerTel... on 8th Apr 2020
Prep Time: 45 Minutes
Cook Time: 90 Minutes