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I use a food processor to shred the vegetables. Just make sure you shred the carrots first! To prevent the beets...
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Carrot & Beet Salad with Lemon Vinaigrette
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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This recipe has been in my file folder for many many years. So very easy but a quick to make recipe that you will reach...
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Brownies
recipe by: Dot on 25th Oct 2011
Prep Time: 10 Minutes
Cook Time: 30 Minutes
This recipe is from my cousin who is an excellent cook and baker. Enjoy these delectable bars.
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Aspin Rocks
recipe by: CoffeeB on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 12-15 Minutes
This is such a festive looking fudge and a great change-up to the normal chocolate fudge. Feel free to leave the...
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Walnut White Chocolate Fudge
recipe by: CoffeeB on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Another delicious pearl couscous recipe. The Mediterranean flavors are not too heavy but definitely there. I am sure you...
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Moroccan Chicken and Pearl Couscous
recipe by: FrenchBunny on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Summer is unthinkable without watermelon. This watermelon salad is decidedly grown-up enough to eat indoors. Spiking...
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Tipsy Watermelon Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 1-2 Hours
Divinity is one of those candies that can be difficult to make. You cannot make it on a rainy or humid day because it...
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Divinty
recipe by: elsie on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Plan well in advance this must be chilled at least 8 hours or up to 2 days before serving
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Cream Cheese Sun-Dried Tomato Pesto Layered Appetizer
recipe by: KittenCal on 25th Oct 2011
Prep Time: 30 Minutes
Cook Time: 0 Minutes
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This is not as hard as you think it’s actually quite easy to prepare and may be made well in advance, it looks great...
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Roquefort Cream Cheese Basil Appetizer Roll
recipe by: KittenCal on 25th Oct 2011
Prep Time: 1 Hours
Cook Time: 0 Minutes
Most Junior League cookbooks have at least Broccoli Salads I and II, and often III and IV. It's the diplomatic way of...
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Broccoli & Grape Tomato Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Chicken salad is one of my all-time favorite dishes. It's good mounted in a butter lettuce cup or spread between two...
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Chicken Salad
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 10 Minutes
Cook Time: 1 Hours
Alway a huge favorite at holiday time! Serve these on salads or alone as a snack.
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Sweet “N” Heat Pecans
recipe by: KittenCal on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 10 Minutes
So easy and so delicious!!
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Easy 3-Ingredient No-Thermometer Toffee With Nuts
recipe by: KittenCal on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 8 Minutes
This recipe came from a Taste of Home recipe book. I made it for Halloween one year and my kids thought I was crazy! I...
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Pumpkin Stew
recipe by: kberry on 25th Oct 2011
Prep Time: 45 Minutes
Cook Time: 45 Minutes
This is a simple vegan pasta sauce from Dom DeLuise, who credits it to Caterina Valenti. Most puttanesca sauces contain...
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Simple Vegan Puttanesca Sauce
recipe by: Chocolatl on 25th Oct 2011
Prep Time: 0 Minutes
Cook Time: 30 Minutes
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This was a blue ribbon winner at a local fair submitted by Denise Hanson. Very festive.
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Layered Mint Fudge
recipe by: CoffeeB on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Also great without the cranberries but better with them :)
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Cranberry-Coconut Peanut Butter Oat Balls (No Bake)
recipe by: KittenCal on 25th Oct 2011
Prep Time: 25 Minutes
Cook Time: 0 Minutes
This is real quick and easy dessert. If you wish to sweeten the sour cream add 2 tablespoons of white sugar to it. I...
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Five minute Ginger, Cream and Grape Dessert
recipe by: Bergy on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This rich oilive oil dough can be used to make a variety of flatbreads, pizza, calzones, lavash, naan and focaccia. Mix...
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No-Knead Flatbread (Master Recipe)
recipe by: Galley_Wench on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 2 Hours
I really don't recall where I got this from because I've had it for so long. These are a snap to make and using them as...
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Parmesan Crisps
recipe by: FrenchBunny on 25th Oct 2011
Prep Time: 10 Minutes
Cook Time: 10 Minutes
I don't remember where this recipe came from originally, but I have changed it to suit my tastes more.
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Ham and Cheese Cornbread
recipe by: Dissie on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 35 Minutes
So quick and easy to make pie. No cooking and very good pie! You can also make it sugar free by using sugar free whipped...
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Mock Coconut Cream Pie
recipe by: Dissie on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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I had seen Gordon Ramsay cook this on one of his shows and I went searching for that recipe. Took me a while to find but...
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Asparagus and Pumpkin Risotto
recipe by: FrenchBunny on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 40 Minutes
What a lovely simple dessert. You may even serve it as an appetizer. Great combination of flavors. I find that one...
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Manderin Oranges in Ouzo or Pernod Liqueur
recipe by: Bergy on 25th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A copycat salad from Olive Garden restaurant with the recipe for Italian dressing. Enjoy!
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Just like Olive Garden's Salad with Italian Dressing
recipe by: SharonW on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 0 Minutes
A yummy way to use up Thanksgiving leftovers. If you don't have leftover peas use frozen peas or substitute a different...
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Turkey Pie for Two
recipe by: racrgal on 25th Oct 2011
Prep Time: 20 Minutes
Cook Time: 40 Minutes
This is such a tasty little appetizer. I sometimes make it with packaged precooked bacon if I have unexpected guests...
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Pizza Style Bacon Wrapped Olives
recipe by: QueenBea on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Recently I attended a wedding where the wedding favor was a recipe book of recipes given to the bride and groom by their...
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Toni's Banana Nut Bread
recipe by: racrgal on 25th Oct 2011
Prep Time: 10 Minutes
Cook Time: 60 Minutes
