Cranberry-Coconut Peanut Butter Oat Balls (No Bake)
"Also great without the cranberries but better with them :)"
Original is 40 servings
Ingredients
Nutritional
- Serving Size: 1 (18.6 g)
- Calories 84.1
- Total Fat - 3.9 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 29 mg
- Total Carbohydrate - 10.5 g
- Dietary Fiber - 1.3 g
- Sugars - 2.7 g
- Protein - 2.6 g
- Calcium - 9.4 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a saucepan combine the peanut butter with honey and brown sugar; cook stirring over medium-low heat until the sugar has completely dissolved (about 2 minutes) then mix in vanilla.
Step 2
Mix in the oats to the peanut butter mixture, then mix in the nuts, coconut and cranberries.
Step 3
Cool for about 5 minutes or until just cool enough to handle.
Step 4
Using slightly damp hands shape into bite sized balls and refrigerate.
Step 5
For a softer texture remove from refrigerator about 5 minutes before serving.
Tips
No special items needed.