Manderin Oranges in Ouzo or Pernod Liqueur

4
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"What a lovely simple dessert. You may even serve it as an appetizer. Great combination of flavors. I find that one 10oz tin is enough for 4 servings but they are not large servings. I say 5 ounces Ouzo or pernod but what you do is match ounce for ounce of liqueur with the juice. There is quite a lot of juice in the can."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (70.9 g)
  • Calories 37.6
  • Total Fat - 0.2 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 1.4 mg
  • Total Carbohydrate - 9.5 g
  • Dietary Fiber - 1.3 g
  • Sugars - 7.5 g
  • Protein - 0.6 g
  • Calcium - 26.2 mg
  • Iron - 0.1 mg
  • Vitamin C - 18.9 mg
  • Thiamin - 0 mg

Step 1

Pour off the juice from the orange segments

Step 2

Measure it and add an equal mount of Ouzo or Pernod

Step 3

Divide the orange slices and juice mixture between 4 small dishes

Step 4

Chill and serve

Tips & Variations


No special items needed.

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