Easy Homemade Brownies

10m
Prep Time
30m
Cook Time
40m
Ready In

Recipe: #1322

October 25, 2011

Categories: Brownies



"This recipe has been in my file folder for many many years. So very easy but a quick to make recipe that you will reach for time and time again."

Original is 36-40 servings
  • GLAZE

Nutritional

  • Serving Size: 1 (44.3 g)
  • Calories 177.8
  • Total Fat - 8.5 g
  • Saturated Fat - 1.6 g
  • Cholesterol - 24.8 mg
  • Sodium - 79.9 mg
  • Total Carbohydrate - 24.7 g
  • Dietary Fiber - 0.7 g
  • Sugars - 19.6 g
  • Protein - 1.9 g
  • Calcium - 8 mg
  • Iron - 0.6 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Put all ingredients in a bowl in order given.

Step 2

Mix until smooth.

Step 3

Add walnuts (optional).

Step 4

Pour into greased 9X13 pan and bake @350F for about 30 - 35 minutes or tester comes out clean. (do not overbake)

Step 5

Mix all ingredients for the glaze and pour over brownies while still hot.

Tips


No special items needed.

0 Reviews

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