Simple Vegan Puttanesca Sauce
"This is a simple vegan pasta sauce from Dom DeLuise, who credits it to Caterina Valenti. Most puttanesca sauces contain anchovies, but this does not. "
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (394.7 g)
- Calories 995.5
- Total Fat - 40.4 g
- Saturated Fat - 9.3 g
- Cholesterol - 912.3 mg
- Sodium - 3249.7 mg
- Total Carbohydrate - 105.2 g
- Dietary Fiber - 5.7 g
- Sugars - 1.9 g
- Protein - 54 g
- Calcium - 509.9 mg
- Iron - 20.7 mg
- Vitamin C - 0.8 mg
- Thiamin - 1.2 mg
Step by Step Method
Step 1
Heat oil and saute garlic until softened and golden brown.
Step 2
Add tomatoes and simmer for 10 minutes.
Step 3
Add remaining ingredients and simmer until thickened, stirring occasionally, about 20 minutes. Serve over pasta of your choice.
Tips
No special items needed.