
Warm Pecan-Crusted Goat Cheese Toasts With Mixed Baby Greens
Adapted from Chef Virginia Willis' cookbook, "Bon Appetit, Y'All".
Warm Pecan-Crusted Goat Cheese Toasts With Mixed Baby Greens
recipe by: TxGriffLover on 25th Oct 2011
Prep Time: 15 Minutes
Cook Time: 5 Minutes