These have been a family favorite for years. I always make them whenever I am making loads of cookies!
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Ultimate Oatmeal Raisin Cookies
recipe by: Sue on 2nd Mar 2013
Prep Time: 20 Minutes
Cook Time: 30 Minutes
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Treat your taste buds to this classic French Onion Soup recipe with a twist! A sweet wine/brown sugar reduction adds a...
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French Onion Soup
recipe by: Galley_Wench on 6th Dec 2011
Prep Time: 20 Minutes
Cook Time: 40 Minutes
This pizza is amazing it's one of my top five favorites
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Pizza Ranch Tuscan Roma Pizza Copycat
recipe by: dienia b on 2nd Jan 2023
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Mother's Day is an annual holiday celebrated on the second Sunday of May in many countries around the world. It is a...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
An easy dish to prepare for your family and friends! Serve with salsa, bacon, fresh fruit and biscuits and you're a...
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Southwestern Cheesy Eggs
recipe by: Galley_Wench on 26th Nov 2011
Prep Time: 10 Minutes
Cook Time: 30 Minutes
President hw Bush liked this with oatbran but i just priced it and im going in my lane
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President Bush's Butterfinger Oatmeal
recipe by: dienia b on 22nd Oct 2019
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Here is a quick weeknight dinner I like to serve with cooked vegetables. I have used Panko bread crumbs instead of...
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Breaded Pork Chops
recipe by: QueenBea on 17th Oct 2011
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Being a family of vegetable lovers, we like parsnips . I find there are not a lot of recipes using parsnip, but found...
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Roasted Parsnips
recipe by: Tisme on 7th Feb 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Came up with upon the purchase of some thick large sausages laced with cracked black pepper (you could use any flavoured...
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Easy Sausage Rolls
recipe by: ImPat on 11th Nov 2014
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Very basic pie crust recipe. Makes 2 crusts (top and bottom). Use both now, or make one and freeze the other.
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Simple Double Pie Crust
recipe by: Sue on 1st Mar 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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