Southwestern Cheesy Eggs

6
Servings
10m
Prep Time
30m
Cook Time
40m
Ready In


"An easy dish to prepare for your family and friends! Serve with salsa, bacon, fresh fruit and biscuits and you're a hero!"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (153.2 g)
  • Calories 372.4
  • Total Fat - 28.5 g
  • Saturated Fat - 12.1 g
  • Cholesterol - 213 mg
  • Sodium - 720.4 mg
  • Total Carbohydrate - 5.8 g
  • Dietary Fiber - 0.2 g
  • Sugars - 0.5 g
  • Protein - 22.5 g
  • Calcium - 330.8 mg
  • Iron - 1.3 mg
  • Vitamin C - 1.9 mg
  • Thiamin - 0.1 mg

Step 1

Combine flour, salt and butter in a large bowl. Add eggs, cottage cheese, chilies and cheese. Mix well. Pour mixture into a lightly greased 8 x 8 baking dish.

Step 2

Bake uncovered at 375 degrees for 30 minutes. Allow to sit for 5 minutes before serving.

Tips & Variations


No special items needed.

Related

LindasBusyKitchen

I made this for breakfast this morning. It came out so fluffy and delicious! I topped it with salsa and sour cream at serving time and woofed it down. Now I have leftovers to have for the next few days. I am going to give some to my friend down the hall, as I know she will love it too. Thank you for another great recipe Galley_Wench! Linda

(23 Jan 2012)

Bergy (RIP" Forever in our Kitchen)

Love the recipe! I cut it back to 2 eggs and cooked it as an omelet. I added some cilantro when I served it. It is a do again recipe for sure.

(8 Jan 2012)