
Orange-Teriyaki Pork Tenderloin
This is out of the April 2016 Cooking Light magazine.
Orange-Teriyaki Pork Tenderloin
recipe by: TeresaS on 27th Mar 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
This is out of the April 2016 Cooking Light magazine.
Orange-Teriyaki Pork Tenderloin
recipe by: TeresaS on 27th Mar 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Lovely spiced pork. This has a lovely, slightly sweet flavor to it.
Moo Dang
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Cook Time: 50 Minutes
Bacon grease people, a must. Also, they only watered down the milk when times were really tight. This is how they got...
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