Sloppy Joes from Scratch
"Skip the canned stuff and make your own budget-friendly Joes from scratch."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (407 g)
- Calories 714.7
- Total Fat - 38.9 g
- Saturated Fat - 12.4 g
- Cholesterol - 200.4 mg
- Sodium - 7557.2 mg
- Total Carbohydrate - 21.7 g
- Dietary Fiber - 1.3 g
- Sugars - 11.9 g
- Protein - 63.8 g
- Calcium - 59.1 mg
- Iron - 6.7 mg
- Vitamin C - 12.3 mg
- Thiamin - 1.4 mg
Step by Step Method
Step 1
Heat oil in a large skillet pan over medium-low heat. Add onion, bell pepper, garlic, and oregano. Season with salt and pepper. Cook, stirring occasionally, until softened, 8 to 10 minutes.
Step 2
Increase heat to medium. Add beef and season with salt and pepper. Cook, breaking beef up with a spoon and stirring occasionally, until brown, 5 to 6 minutes.
Step 3
Stir in ketchup, beer, Worcestershire, tomato paste, sugar, and chile powder. Reduce heat to medium-low and simmer until sauce has thickened, 15 to 20 minutes.
Step 4
Serve on buttered, toasted buns.
Tips
No special items needed.
1 Reviews
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