Real Recipes. Real Cooks. Real Food.

Romaldo's Beef Carnitas

Tantalize your taste buds with Romaldo's Beef Carnitas! This winning recipe from the Abilene Chuckwagon Cook-Off is sure...

5.0

(1 reviews)

recipe by:

rpgaymer

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Rustic Farro Italian Soup

Ive recently been introduced to the ancient grain Farro and love the flavor and texture. Found a recipe on Whole Foods...

5.0

(1 reviews)

recipe by:

Galley_Wench

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Broiled Salmon Steaks With Lime & Cilantro

Simple salmon steaks with a hint of lime. I think these could be grilled also. Good with couscous and steamed...

5.0

(2 reviews)

recipe by:

Mikekey

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30+ Eggs-ceptional Easter Sunday Brunch Ideas | 2023

Brunch is a great way for the kids to wash down those chocolate eggs and for the adults to recharge after chasing...

Killian's Wisconsin Beer Cheese Soup

5.0

(1 reviews)

recipe by:

dienia b

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Baked Brie With Caramelized Pears

A favorite appetizer; and, I love baked brie. I believe I found it in a Women's Day magazine a few years ago. The...

5.0

(1 reviews)

recipe by:

Kchurchill5

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Oven Baked Smoked Paprika-Brown Sugar Chicken Wings

This chicken is made with smoked paprika, using regular paprika will not produce the same flavor and will not be as...

5.0

(2 reviews)

recipe by:

KittenCal

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Kiowa Venison Roast, Native American

5.0

(1 reviews)

recipe by:

dienia b

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Hidden Valley Salsa Dip

I went to my local Wal-mart superstore and this is the sample they had out. It was so good, and better yet so simple!...

4.5

(2 reviews)

recipe by:

Chef shapeweaver

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Orange-Almond Chicken-&-Cabbage Bowls

This is out of the October 2017 Cooking Light magazine. You can change the fruit, nut, or protein for whatever you have...

5.0

(1 reviews)

recipe by:

TeresaS

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