Real Recipes. Real Cooks. Real Food.

Frozen Bananarita

Cool off with this delicious Frozen Bananarita! A refreshing blend of banana liqueur, tequila, pineapple juice, sugar,...

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(0 reviews)

recipe by:

Sue

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Puffed Wheat Cake

A recipe likely to be found in every family cookbook across the prairies, yet seldom seen in my collection of Community...

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recipe by:

Gerry

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Light Thousand Island Salad Dressing

A nice dressing I found in a Food Network magazine

5.0

(1 reviews)

recipe by:

QueenBea

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15+ Mouthwatering St. Patrick's Day Appies for your Big Party Tray!

St. Patrick's Day is a time to celebrate Irish culture and traditions, and what better way to do that than with...

Greek Lemon Rice

So easy, so good! This was a quick put-together when I needed a side dish for some grilled lamb chops. Greek hubby loved...

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recipe by:

JostLori

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Dijon Mushroom Sauce

This is the perfect accompaniment just about anything especially beef! I love adding wine to anything that I can,...

5.0

(1 reviews)

recipe by:

SueFreedman

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North East Chinese Sweet Sour Pork

A classic dish from North East (Dongbei) China, originating in the city of Harbin, Heilongjiang Province. We were all...

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recipe by:

ForeverMama

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Mimi's Lemon Meringue Pie

I think that this is the very best Lemon Meringue Pie you could ask for and so does my son. It is made with fresh...

5.0

(3 reviews)

recipe by:

MimiMaine

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Fresh Salmon Burgers with Tartar Sauce

by Tony Rosenfeld from Big Buy Cooking. I've made the tartar itself many times it's good with other fish,...

5.0

(2 reviews)

recipe by:

KikiYum

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Stick Of Butter Rice

5.0

(1 reviews)

recipe by:

dienia b

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