Frozen Bananarita
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #9341
April 29, 2013
Categories: Beverages, Cocktails, Fruit, Banana, Mexican, North American, Cinco de Mayo, Blender, Frozen Drinks more
"This margarita is definitely tropical. The flavor is not overwhelmingly banana, but if you like more, add some extra banana liqueur, or if you don't want so much alcohol, banana extract will give it a little extra punch."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (390.1 g)
- Calories 398.1
- Total Fat - 16.6 g
- Saturated Fat - 10.5 g
- Cholesterol - 37.7 mg
- Sodium - 542.9 mg
- Total Carbohydrate - 50 g
- Dietary Fiber - 6.8 g
- Sugars - 34.6 g
- Protein - 16.5 g
- Calcium - 134.3 mg
- Iron - 3.9 mg
- Vitamin C - 32.2 mg
- Thiamin - 0.5 mg
Step 1
Place all ingredients in a blender and mix until smooth.
Step 2
Pour into a margarita or martini glass frosted with sugar and serve at once.
Tips & Variations
No special items needed.
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