Light Thousand Island Salad Dressing
Recipe: #5457
May 17, 2012
Categories: 5-Minute Prep, Fathers Day, Mothers Day, Picnic, Potluck, Romantic Dinner, Sunday Dinner, Valentine's Day, No Eggs, Vegetarian, Kid's Lunches, Yogurt, more
"A nice dressing I found in a Food Network magazine"
Ingredients
Nutritional
- Serving Size: 1 (24.5 g)
- Calories 28.3
- Total Fat - 0.8 g
- Saturated Fat - 0.2 g
- Cholesterol - 1.5 mg
- Sodium - 142.1 mg
- Total Carbohydrate - 4.8 g
- Dietary Fiber - 0.5 g
- Sugars - 2.7 g
- Protein - 1 g
- Calcium - 27.4 mg
- Iron - 0.3 mg
- Vitamin C - 0.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine the yogurt, mayonnaise, milk, catsup, Worcestershire sauce and 1/4 teaspoon salt in a blender; pulse until smooth.
Step 2
Transfer to a bowl then stir in the relish and bell pepper.
Step 3
Serve over your favourite salad.
Tips
No special items needed.