
Tasty Shoyu Chicken, Slow Cooker
Tasty Shoyu Chicken, Slow Cooker
recipe by: Dee Ben on 14th Jul 2015
Prep Time: 5 Minutes
Cook Time: 4 Hours
Tasty Shoyu Chicken, Slow Cooker
recipe by: Dee Ben on 14th Jul 2015
Prep Time: 5 Minutes
Cook Time: 4 Hours
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This is out of the 2002 edition of KCTS Chefs cookbook. It was sent in by Executive Chef Chris Tess from Mama...
Chicken Cacciatore
recipe by: TeresaS on 4th Dec 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Long before there were antidepressants, there was stew. Refer to the end of the recipe for slow cooker option...
Dijon and Cognac Beef Stew (with Slow Cooker option)
recipe by: ForeverMama on 26th Feb 2022
Prep Time: 20 Minutes
Cook Time: 3 Hours
You will find many amazing recipes here for that special gathering. Here are just a few ideas for you to look...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic...
Simple Ranch House Meatloaf
recipe by: Derf on 12th Sep 2011
Prep Time: 15 Minutes
Cook Time: 105 Minutes
Making up recipes I can eat
Dee's Peas With Genoa Salami
recipe by: Dee Ben on 11th Jan 2022
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Others have used vanilla pudding and butterscotch use the cooked vsriety of pudding also i have added a little more...
Melt In Your Mouth Pumpkin Bread
recipe by: Dee Ben on 9th Oct 2019
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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I found this recipe on Epicurious, and it really caught my eye. I love the way the chipotles give the stew a light...
Chipotle Beef Stew
recipe by: Sue on 24th Apr 2013
Prep Time: 10 Minutes
Cook Time: 2 Hours
Bake this in a casserole or stuff it into a turkey, whole chicken, split pork chops, etc.
Old-Fashioned Bread and Celery Dressing or Stuffing
recipe by: Sue on 28th Feb 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
A great salad for BBQs and picnics. Very crunchy and easy to make.
Crunchy Coleslaw
recipe by: Fizzybrat on 3rd Aug 2017
Prep Time: 20 Minutes
Cook Time: 3 Hours
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