This is an ideal side dish for Brunch. Perfect with smoked sausages or served with a steak. In fact it is good with...
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Mixed Peppers, Onion And Mushrooms Scramble (Actifry)
recipe by: Bergy on 9th Aug 2012
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Gluten-free Lemon Poppyseed Waffles made with sorghum flour, brown rice flour, potato starch, tapioca starch, sugar,...
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Lemon Poppy Seed Waffles (GF)
recipe by: dienia b on 18th Sep 2014
Prep Time: 15 Minutes
Cook Time: 5 Minutes
From Ramadan recipes, a rice dish for name games, mine doesnt have as much of the spice as hers called for feel free to...
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Beef Yakni
recipe by: dienia b on 19th Jul 2015
Prep Time: 30 Minutes
Cook Time: 40 Minutes
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
A perfect bar that has a cheesecake layer, topped with a pumpkin layer.
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Gale's Spiced Pumpkin Bars
recipe by: ForeverMama on 29th Jun 2020
Prep Time: 20 Minutes
Cook Time: 55 Minutes
As with most dough preparations for gnocchi, it is the amount of flour used that will determine if their texture is...
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Spinach and Ricotta Cheese Gnocchi
recipe by: MsPia on 15th Jul 2014
Prep Time: 30 Minutes
Cook Time: 15 Minutes
The horseradish gives pep to this delicious burger. If you don't want to use bacon add some cooked Italian sausage...
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Horseradish, Cheddar, Bacon Burger
recipe by: Bergy on 8th May 2014
Prep Time: 5 Minutes
Cook Time: 12 Minutes
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Masa harina, the corn flour used to make tortillas and tamales, holds these sausages together. The mixture can be shaped...
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Spicy Hemp Breakfast Sausages
recipe by: bigmmg on 19th Dec 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Baked eggs for brunch I just used olive oil in bottom of ramekin and then salsa and garlic pepper boy way easy for one...
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Havana Style Eggs,Cuba
recipe by: dienia b on 14th Jun 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
This is a recipe from Tia Maria's blog (portuguesedinerdocom/tiamaria/batatas-bravas-spicy-potatoes/) for...
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Batatas Bravas – Spicy Potatoes
recipe by: Lynn... on 27th Jun 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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