
Candied Sweet Potatoes
I haven't had these in years, but it was a staple at Thanksgiving dinners when I was a kid. This recipe is for a...
Candied Sweet Potatoes
recipe by: KarenSTL on 4th Jul 2018
Prep Time: 5 Minutes
Cook Time: 75 Minutes
I haven't had these in years, but it was a staple at Thanksgiving dinners when I was a kid. This recipe is for a...
Candied Sweet Potatoes
recipe by: KarenSTL on 4th Jul 2018
Prep Time: 5 Minutes
Cook Time: 75 Minutes
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Russian Eggs With Sour Cream Sauce
recipe by: dienia b on 11th Nov 2021
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is such a lovely side dish to add to almost any meal especially Holiday meals. Goes great with Lamb, Ham, Turkey,...
Caramelized Pearl Onions
recipe by: Bergy on 27th Jan 2012
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
This is a recipe from a friend, who usually just wings it when she puts it together. My niece made it for pictures, and...
Twice Baked Potato Casserole
recipe by: Felix4067 on 11th Jan 2014
Prep Time: 20 Minutes
Cook Time: 25 Minutes
I had some left overs mashed sweet potatoes....and transformed them into this yummy souffle.
Sweet Potato-Corn Chipotle Souffle
recipe by: MsPia on 26th Mar 2015
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Use any fruit flavor of jello you wish. Yield 6 jars
Zucchini Marmalade
recipe by: dienia b on 30th Apr 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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You can barely take a step in the markets of Marrakech without tripping over fresh mint, or at least without being...
Moroccan Mint Tea
recipe by: ForeverMama on 24th Jun 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Low carb
Chicken Scallopini
recipe by: dienia b on 13th Dec 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Recipe from an old cook book circa early 1970's entitled Breakfasts
Tomato Egg Cups
recipe by: ImPat on 5th Feb 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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