Beef Strogonoff
A recipe we all loved and that I made recently but I use Italian sausage in place of ground beef.
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Beef Strogonoff
recipe by: Sweetopia on 21st Aug 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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Pink Pears Baked In Amaretto Cream
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Pink Pears Baked In Amaretto Cream
recipe by: dienia b on 9th Oct 2015
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Red Devil
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Red Devil
recipe by: Fizzybrat on 16th Aug 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is a filling for a 4-egg omelet or two 2-egg omelets for when you're having breakfast, brunch or dinner with...
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Mushroom & Gruyere Cheese Omelet Filling
recipe by: Echo Echo on 26th Oct 2014
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Dreamy Cream Scones
Deliciously moist and fluffy scones with dried cranberries. Perfect for a tea time treat. Make 8 scones in just 25...
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Dreamy Cream Scones
recipe by: Marramamba on 6th Mar 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Lower Fat Chicken Scaloppine with Lemon Glaze
This is a wonderful restaurant-quality dish that is easy to make and lower fat too! I also like to add in a few...
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Lower Fat Chicken Scaloppine with Lemon Glaze
recipe by: KittenCal on 2nd Nov 2011
Prep Time: 25 Minutes
Cook Time: 10 Minutes
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Scallion-Ginger Beef & Broccoli
This is out of the September 2019 Eatingwell magazine...Whip up a chef-quality stir-fry at home...this one packs in more...
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Scallion-Ginger Beef & Broccoli
recipe by: TeresaS on 18th Oct 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Mexicali Chicken
A zesty Mexicali Chicken recipe with bacon, cheese, tomato, onion, jalapenos, lime juice, and taco seasoning. Perfect...
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Mexicali Chicken
recipe by: TeresaS on 2nd Feb 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Egg Foo Yung
This is how Mom Pat likes her egg foo yung.
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Egg Foo Yung
recipe by: dienia b on 10th Aug 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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