
Confit Of Garlic
I received a book called Totally Garlic Cookbook by Helene Siegel and Karen Gillingham in a cookbook swap years ago....
Confit Of Garlic
recipe by: amafor3 on 9th Nov 2011
Prep Time: 20 Minutes
Cook Time: 60 Minutes
I received a book called Totally Garlic Cookbook by Helene Siegel and Karen Gillingham in a cookbook swap years ago....
Confit Of Garlic
recipe by: amafor3 on 9th Nov 2011
Prep Time: 20 Minutes
Cook Time: 60 Minutes
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Recipe source: Bake from Scratch magazine (spring 2016)
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Prep Time: 1.15 Hours
Cook Time: 10 Minutes
Vicki fixes this for farmers' market. Everyone loves it. It's a cake mix recipe and very easy.
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Prep Time: 20 Minutes
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Tried and true, unpretentious squash recipe that is in my opinion the epitome of a successful recipe. It is very simple...
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Prep Time: 10 Minutes
Cook Time: 60 Minutes
Modified recipe from Cooking Light, January 2014, by Grace Parisi.
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Make sure you have a beverage to cool your mouth down lol
Hell Chili
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Prep Time: 20 Minutes
Cook Time: 2 Hours
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