This will also work with your favorite dried fruit. I also used dried figs and it was delicious! Recipe source: Bon...
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Vanilla Date Smoothie
recipe by: ellie on 24th May 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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One green plant
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Three Sisters Stew 27, Native American
recipe by: dienia b on 13th May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
A simple German meal good with beer brats
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Bratwurst With Bavarian Sauerkraut
recipe by: dienia b on 20th Dec 2022
Prep Time: 9 Minutes
Cook Time: 40 Minutes
There is probably no better gift that you can give Mom than a homemade gift. And what better way to do that than with a...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
From Ruscuisine dot com this is really a nice change i would only add a dash of garlic not the whole thing myself ,
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Russian Egg Salad
recipe by: dienia b on 28th Jul 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Delicious, easy-to-make Praline French Toast Casserole from Paula Deen. Soak overnight and top with a sweet praline...
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Paula Deen's Praline French Toast Casserole
recipe by: BigDTexas on 16th Nov 2011
Prep Time: 20 Minutes
Cook Time: 1 Hours
A recipe I copied from a Kraft What’s Cooking magazine, it is a big hit with the little ones. I like to sprinkle some...
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Beefy One-Pot Dinner
recipe by: QueenBea on 18th Dec 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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I love having this in my pantry to whip up at anytime, it's also delicious iced! This will make 15 six-ounce servings.
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Homemade Cappuccino Mix
recipe by: SwissMiss on 16th Aug 2012
Prep Time: 10 Minutes
Cook Time: 0 Minutes
I love fava beans and was raised on it, however, other beans such as cannelini or chickpeas can be substituted in this...
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St. Joseph's Fava Bean Puree (Dip) From Calabria
recipe by: ForeverMama on 19th Apr 2021
Prep Time: 5 Minutes
Cook Time: 1 Hours
Tantalize your taste buds with this delicious Asian-style shrimp dish! Marinated overnight in grated ginger, green...
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Asian Shrimp
recipe by: Fizzybrat on 29th Jul 2017
Prep Time: 5 Minutes
Cook Time: 8 Hours
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